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Journal of Proteomics|December 3, 2013
Proteomics identifies the composition and manufacturing recipe of the 2500-year old sourdough bread from Subeixi cemetery in ChinaAnna Shevchenko, Yimin Yang, Andrea Knaust, et al.
Journal of Proteomics|December 3, 2013
A possible role of transglutaminase 2 in the nucleus of INS-1E and of cells of human pancreatic isletsSara Sileno, Valentina D'Oria, Riccardo Stucchi, et al.
Journal of Proteomics|December 20, 2011
Predict and analyze S-nitrosylation modification sites with the mRMR and IFS approachesBi-Qing Li, Le-Le Hu, Shen Niu, et al.
Journal of Proteomics|December 20, 2011
Inside human aortic stenosis: a proteomic analysis of plasmaFélix Gil-Dones, Verónica M Darde, Sergio Alonso-Orgaz, et al.
Journal of Proteomics|January 15, 2013
Changes in the hepatic mitochondrial and membrane proteome in mice fed a non-alcoholic steatohepatitis inducing dietAnja Thomas, Matthias S Klein, Axel P Stevens, et al.
Journal of Proteomics|January 15, 2013
Proteomic analysis of the flooding tolerance mechanism in mutant soybeanSetsuko Komatsu, Yohei Nanjo, Minoru Nishimura
Journal of Proteomics|January 15, 2013
Pseudopodial and β-arrestin-interacting proteomes from migrating breast cancer cells upon PAR2 activationNikolaos Parisis, Gergana Metodieva, Metodi V Metodiev
Journal of Proteomics|January 16, 2013
Exploring chloroplastic changes related to chilling and freezing tolerance during cold acclimation of pea (Pisum sativum L.)Florent Grimaud, Jenny Renaut, Estelle Dumont, et al.
Journal of Proteomics|December 27, 2012
Determining the calibration of confidence estimation procedures for unique peptides in shotgun proteomicsViktor Granholm, José Fernández Navarro, William Stafford Noble, et al.
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