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Journal of Texture Studies|September 2, 2026
Predictive Stacking Model to Link Formulation Design and Mechanical Performance in Coconut-Based Vegan CheeseLeonardo Esquivel Tatis, Maria Guerra Solano, Guillermo Arrazola PaterninaJournal of Texture Studies|September 15, 2026
Starch Selection in Sweet Food Systems: A Texture-Driven Framework Across Confectionery and Dessert MatricesNazanin Pournemati, Benedicta Biyimba, Ariel Buzera, et al.Journal of Texture Studies|October 11, 2026
A Comprehensive Review of Wheat Noodles Science and TechnologyMuna Mohamed, Lee Suan ChuaJournal of Texture Studies|October 11, 2026
Optimization of Salt Composition and Influence of β-Lactoglobulin Nanostructures on the Physicochemical and Textural Properties of Minas Frescal CheeseBrunna D'Onofre Couto, Igor José Boggione SantosPageof 74