Showing results (211-220 of 2,699) with videos related to
Sort By:
Pageof 270
Journal of the American College of Nutrition|December 21, 2019
Triheptanoin Supplementation Does not Affect Nutritional Status: A Case Report of Two Siblings With Adult Polyglucosan Body DiseaseRamona De Amicis, Alessandro Leone, Stefano Ravasenghi, et al.Journal of the American College of Nutrition|December 13, 2019
Alzheimer's Disease and Parkinson's Disease: A Nutritional Toxicology Perspective of the Impact of Oxidative Stress, Mitochondrial Dysfunction, Nutrigenomics and Environmental ChemicalsAayushi Agnihotri, Okezie I AruomaJournal of the American College of Nutrition|March 13, 2018
Effect of Low-Energy-Dense Diet Rich in Multiple Functional Foods on Weight-Loss Maintenance, Inflammation, and Cardiovascular Risk Factors: A Randomized Controlled TrialVajihe Izadi, Fahimeh Haghighatdoost, Parisa Moosavian, et al.Journal of the American College of Nutrition|March 13, 2018
Functional Food and Cardiovascular Disease Prevention and Treatment: A ReviewSedigheh Asgary, Ali Rastqar, Mahtab KeshvariJournal of the American College of Nutrition|March 14, 2018
The Synergism in Hormonal and Cellular Changes in Male Mice on Long Term High Fat ExposureTandra R Chakraborty, Victoria Gomez, Debasis Adhikari, et al.Journal of the American College of Nutrition|March 14, 2018
The Relationship Between Female Reproductive Functions and Vitamin DSabriye Arslan, Yasemin AkdevelioğluJournal of the American College of Nutrition|March 14, 2018
Longitudinal Examination of Links Between Risk Factors for the Metabolic Syndrome and Both Age and Fasting Glucose Levels in Nondiabetic SubjectsHarry G Preuss, Gilbert R Kaats, Nate Mrvichin, et al.Journal of the American College of Nutrition|June 18, 2016
Desire for Sweet Taste Unchanged After Eating: Evidence of a Dessert Mentality?Kate Harington, Rebecca Smeele, Fiona Van Loon, et al.Journal of the American College of Nutrition|June 18, 2016
NutriBee Intervention Improves Diet and Psychosocial Outcomes by Engaging Early Adolescents from Diverse and Disadvantaged CommunitiesIngrid Kohlstadt, Joel Gittelsohn, Yu FangJournal of the American College of Nutrition|June 23, 2016
Vitamin D Status and Risk of Breast Cancer in Iranian Women: A Case-Control StudyYasaman Jamshidinaeini, Mohammad Esmaeil Akbari, Morteza Abdollahi, et al.Pageof 270