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Journal of the American College of Nutrition|May 31, 2017
Is There a Dose-Response Relationship between Tea Consumption and All-Cause, CVD, and Cancer Mortality?Yi Yan, Xuemei Sui, Bin Yao, et al.
Journal of the American College of Nutrition|April 28, 2018
The Influence of Habitual Protein Intake on Body Composition and Muscular Strength in Career FirefightersKatie R Hirsch, Andrew J Tweedell, Craig R Kleinberg, et al.
Journal of the American College of Nutrition|April 28, 2018
Effect of Midmorning Puree Snacks on Subjective Appetite, Food Intake, and Glycemic and Insulin Responses in Healthy AdultsQing Guo, Julia Totosy de Zepetnek, Jennifer Chang, et al.
Journal of the American College of Nutrition|May 15, 2018
Short Videos Addressing Barriers to Cooking with Vegetables in Young Adults: Pilot TestingMonica Nour, Zilvia G Y Cheng, Jessica Lucy Farrow, et al.
Journal of the American College of Nutrition|April 27, 2017
Turmeric Supplementation Improves Serum Glucose Indices and Leptin Levels in Patients with Nonalcoholic Fatty Liver DiseasesRoya Navekar, Maryam Rafraf, Aida Ghaffari, et al.
Journal of the American College of Nutrition|May 27, 2017
Microalgal Oil from Schizochytrium sp. Prevents HFD-Induced Abdominal Fat Accumulation in MiceJinhui Yu, Yong Ma, Jie Sun, et al.
Journal of the American College of Nutrition|July 7, 2017
Low 25-Hydroxyvitamin D and Myofascial Pain: Association of Cancer, Colon Polyps, and Tendon RuptureJane M Hightower, Kathie M Dalessandri, Karl Pope, et al.
Journal of the American College of Nutrition|April 14, 2018
A Khorasan Wheat-Based Replacement Diet Improves Risk Profile of Patients With Nonalcoholic Fatty Liver Disease (NAFLD): A Randomized Clinical TrialMonica Dinu, Anne Whittaker, Giuditta Pagliai, et al.
Journal of the American College of Nutrition|March 18, 2010
Glycemic index, glycemic load: new evidence for a link with acneBruno Berra, Angela Maria Rizzo
Journal of the American College of Nutrition|March 18, 2010
Effect of omega-3 and policosanol supplementation on attention and reactivity in athletesGiuliano Fontani, Leda Lodi, Silvia Migliorini, et al.
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