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Journal of the American College of Nutrition|April 23, 2019
Antioxidant and Anti-Diabetic Functions of a Polyphenol-Rich Sugarcane ExtractJin Ji, Xin Yang, Matthew Flavel, et al.
Journal of the American College of Nutrition|April 24, 2019
The Effects of Choline and Magnesium Co-Supplementation on Metabolic Parameters, Inflammation, and Endothelial Dysfunction in Patients With Type 2 Diabetes Mellitus: A Randomized, Double-Blind, Placebo-Controlled TrialSamaneh Rashvand, Majid Mobasseri, Ali Tarighat-Esfanjani
Journal of the American College of Nutrition|January 1, 1986
Optimized calcium/phosphorus solubility in a parenteral nutrition solution containing dicarboxylic amino acids and cysteineS Niermeyer, R Thieme, C Givan, et al.
Journal of the American College of Nutrition|January 1, 1986
Dietary protein effects on cholesterol and lipoprotein concentrations: a reviewW A Forsythe, M S Green, J J Anderson
Journal of the American College of Nutrition|January 1, 1986
Effect of a high-dextrose diet on sucrase and lactase activity in jejunum of obese mice (C57BL/6J obob)C A Flores, J Bezerra, T Goda, et al.
Journal of the American College of Nutrition|January 1, 1986
Atherosclerosis: an insulin-dependent disease?N W Flodin
Journal of the American College of Nutrition|September 6, 2018
Effects of Whole-Grain Consumption on Selected Biomarkers of Systematic Inflammation: A Systematic Review and Meta-analysis of Randomized Controlled TrialsParisa Hajihashemi, Fahimeh Haghighatdoost
Journal of the American College of Nutrition|September 26, 2018
Inflammatory Potential of Diet: Association With Chemerin, Omentin, Lipopolysaccharide-Binding Protein, and Insulin Resistance in the Apparently Healthy ObeseSusan Mirmajidi, Azimeh Izadi, Maryam Saghafi-Asl, et al.
Journal of the American College of Nutrition|September 26, 2018
Impact of Premorbid Malnutrition and Dysphagia on Ischemic Stroke Outcome in Elderly Patients: A Community-Based StudyFereshteh Aliasghari, Azimeh Izadi, Mohammad Khalili, et al.
Journal of the American College of Nutrition|September 29, 2018
Evaluation of Correlations Between Food-Specific Antibodies and Clinical Aspects of Hashimoto's ThyroiditisDean Kaličanin, Luka Brčić, Ana Barić, et al.
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