Showing results (81-90 of 2,699) with videos related to
Sort By:
Pageof 270
Journal of the American College of Nutrition|April 1, 1992
The effect of red and black pepper on orocecal transit timeW Vazquez-Olivencia, P Shah, C S PitchumoniJournal of the American College of Nutrition|March 31, 2005
Effect of iron-fortified drinking water of daycare facilities on the hemoglobin status of young childrenMark A Beinner, Joel A Lamounier, Carlos TomazJournal of the American College of Nutrition|June 3, 2005
Comparison of hormone and glucose responses of overweight women to barley and oatsKay M Behall, Daniel J Scholfield, Judith HallfrischJournal of the American College of Nutrition|June 3, 2005
Strategies for healthy weight loss: from vitamin C to the glycemic responseCarol S JohnstonJournal of the American College of Nutrition|June 3, 2005
Weight loss and lipid changes with low-energy diets: comparator study of milk-based versus soy-based liquid meal replacement interventionsJames W Anderson, Lars H HoieJournal of the American College of Nutrition|August 12, 2005
Anthropometric characteristics, dietary patterns and risk of type 2 diabetes mellitus in VietnamLe Nguyen Trung Duc Son, Tran Thi Minh Hanh, Kaoru Kusama, et al.Journal of the American College of Nutrition|April 4, 2006
Whole cinnamon and aqueous extracts ameliorate sucrose-induced blood pressure elevations in spontaneously hypertensive ratsHarry G Preuss, Bobby Echard, Marilyn M Polansky, et al.Journal of the American College of Nutrition|August 1, 1991
Excess weight and precocious pubarche in children: alterations of the adrenocortical hormonesM Jabbar, M Pugliese, P Fort, et al.Journal of the American College of Nutrition|March 9, 2006
Hypothesis: dietary iodine intake in the etiology of cardiovascular diseaseStephen A Hoption CannJournal of the American College of Nutrition|March 9, 2006
Phytosterols/stanols lower cholesterol concentrations in familial hypercholesterolemic subjects: a systematic review with meta-analysisKgomotso G Moruisi, Welma Oosthuizen, Anna M OppermanPageof 270