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Journal of the American Dietetic Association|May 28, 2008
Role of physical activity in diabetes management and preventionCharlotte Hayes, Andrea KriskaJournal of the American Dietetic Association|May 28, 2008
Genetic and environmental interactions in obesity and type 2 diabetesIsabela Romao, Jesse RothJournal of the American Dietetic Association|May 28, 2008
Type 2 diabetes in youth: epidemiology and current research toward prevention and treatmentElizabeth J Mayer-DavisJournal of the American Dietetic Association|May 28, 2008
Dietary supplements in the management of diabetes: potential risks and benefitsPatti Geil, Laura Shane-McWhorterJournal of the American Dietetic Association|December 1, 1992
Effects of dietary calcium from dairy products on ambulatory blood pressure in hypertensive menS A Kynast-Gales, L K MasseyJournal of the American Dietetic Association|October 2, 2003
Psychosocial influences on weight gain attitudes and behaviors during pregnancyJanet A Dipietro, Sarah Millet, Kathleen A Costigan, et al.Journal of the American Dietetic Association|October 2, 2003
Patterns of beverage consumption during the transition stage of infant nutritionTeresa A Marshall, Steven M Levy, Barbara Broffitt, et al.Journal of the American Dietetic Association|December 4, 2003
Longitudinal calcium intake is negatively related to children's body fat indexesJean D Skinner, Wendy Bounds, Betty Ruth Carruth, et al.Journal of the American Dietetic Association|December 11, 2003
Evolution of dietary guidelinesBarbara O SchneemanJournal of the American Dietetic Association|December 11, 2003
Setting dietary guidance: the Canadian experienceMary Bush, Sharon KirkpatrickPageof 429