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Journal of the American Dietetic Association|August 2, 2011
Longitudinal association between animal and vegetable protein intake and obesity among men in the United States: the Chicago Western Electric StudyDeborah Bujnowski, Pengcheng Xun, Martha L Daviglus, et al.
Journal of the American Dietetic Association|May 1, 1990
Position of the American Dietetic Association: very-low-calorie weight loss diets
Journal of the American Dietetic Association|November 29, 2011
Dietary intakes associated with successful weight loss and maintenance during the Weight Loss Maintenance trialCatherine M Champagne, Stephanie T Broyles, Laura D Moran, et al.
Journal of the American Dietetic Association|November 29, 2011
The Wellness Child Care Assessment Tool: a measure to assess the quality of written nutrition and physical activity policiesJennifer Falbe, Erica L Kenney, Kathryn E Henderson, et al.
Journal of the American Dietetic Association|April 20, 1999
Soft drink consumption among US children and adolescents: nutritional consequencesL Harnack, J Stang, M Story
Journal of the American Dietetic Association|April 20, 1999
The effect of eating out on quality of diet in premenopausal womenL H Clemens, D L Slawson, R C Klesges
Journal of the American Dietetic Association|June 11, 1999
The Diet Quality Index revised: a measurement instrument for populationsP S Haines, A M Siega-Riz, B M Popkin
Journal of the American Dietetic Association|September 1, 1985
Nutrition intervention: panacea or Pandora's box?B W Wyse, C T Windham, R G Hansen
Journal of the American Dietetic Association|September 1, 1985
Prediction of total urinary nitrogen from urea nitrogen for burned patientsS J Bell, J A Molnar, W S Krasker, et al.
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