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Journal of the American Dietetic Association|August 1, 1996
Order writing for parenteral nutrition by registered dietitiansC M Mueller, T Colaizzo-Anas, E P Shronts, et al.Journal of the American Dietetic Association|January 1, 1996
Predicted and measured resting metabolic rate of male and female endurance athletesJ Thompson, M M ManoreJournal of the American Dietetic Association|May 1, 1996
Trends in breakfast consumption of US adults between 1965 and 1991P S Haines, D K Guilkey, B M PopkinJournal of the American Dietetic Association|May 1, 1996
Enhanced enteral and parenteral nutrition practice and outcomes in an intensive care unit with a hospital-wide performance improvement processD B SchwartzJournal of the American Dietetic Association|May 1, 1996
Fellow of the American Dietetic Association credentialing program: development and implementation of a portfolio-based assessmentR T BradleyJournal of the American Dietetic Association|May 1, 1977
Nutritional implications of renal disease. III. Nutritional needs of patients with renal diseaseM E SwendseidJournal of the American Dietetic Association|March 1, 1992
Dieting and purging behavior in black and white high school studentsL EmmonsJournal of the American Dietetic Association|September 25, 2004
Changes in dietary intake after diagnosis of breast cancerSharon J Wayne, Susan T Lopez, Lisa M Butler, et al.Journal of the American Dietetic Association|September 25, 2004
Parental attitudes towards soft drink vending machines in high schoolsMaia Hendel-Paterson, Simone A French, Mary StoryJournal of the American Dietetic Association|June 4, 2004
Weight-control behaviors among adolescent girls and boys: implications for dietary intakeDianne Neumark-Sztainer, Peter J Hannan, Mary Story, et al.Pageof 429