Showing results (691-700 of 4,286) with videos related to
Sort By:
Pageof 429
Journal of the American Dietetic Association|May 26, 2010
Gastrointestinal tolerance of chicory inulin productsAngela L Bonnema, Lore W Kolberg, William Thomas, et al.Journal of the American Dietetic Association|May 26, 2010
Dietetics students' ability to choose appropriate communication and counseling methods is improved by teaching behavior-change strategies in computer-assisted instructionRuchi Puri, Carol Bell, William D EversJournal of the American Dietetic Association|May 26, 2010
Predictive equations underestimate resting energy expenditure in female adolescents with phenylketonuriaMeghan E Quirk, Brian J Schmotzer, Rani H SinghJournal of the American Dietetic Association|May 26, 2010
Development of a diet quality index with special reference to micronutrient adequacy for adolescent girls consuming a lacto-vegetarian dietShashi A Chiplonkar, Rama TupeJournal of the American Dietetic Association|May 26, 2010
Psychosocial factors influencing calcium intake and bone quality in middle school girlsShreela V Sharma, Deanna M Hoelscher, Steven H Kelder, et al.Journal of the American Dietetic Association|July 16, 2010
State but not district nutrition policies are associated with less junk food in vending machines and school stores in US public schoolsMartha Y Kubik, Melanie Wall, Lijuan Shen, et al.Journal of the American Dietetic Association|July 16, 2010
Multivitamin/Mineral supplementation does not affect standardized assessment of academic performance in elementary school childrenAdam I Perlman, John Worobey, Julie O'Sullivan Maillet, et al.Journal of the American Dietetic Association|July 27, 2010
Substituting brown rice for white rice to lower diabetes risk: a focus-group study in Chinese adultsGeng Zhang, Vasanti S Malik, An Pan, et al.Journal of the American Dietetic Association|July 27, 2010
The beverage intake questionnaire: determining initial validity and reliabilityValisa E Hedrick, Dana L Comber, Paul A Estabrooks, et al.Journal of the American Dietetic Association|August 31, 2010
Perceived benefits, barriers, and strategies of family meals among children with type 1 diabetes mellitus and their parents: focus-group findingsAlisha J Rovner, Sanjeev N Mehta, Denise L Haynie, et al.Pageof 429