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Journal of the American Dietetic Association|February 1, 1997
Folate nutrition and older adults: challenges and opportunitiesK M Koehler, S L Pareo-Tubbeh, L J Romero, et al.Journal of the American Dietetic Association|March 1, 1979
Attitudes toward obesity and the obese among professionalsL A Maiman, V L Wang, M H Becker, et al.Journal of the American Dietetic Association|November 1, 1976
Dietary interviewing by computer. An experimental approach to counselingW Slack, D Porter, J Witschi, et al.Journal of the American Dietetic Association|November 14, 1998
Determinants of dietary intake in a sample of white and Mexican-American childrenM M Zive, G C Frank-Spohrer, J F Sallis, et al.Journal of the American Dietetic Association|November 14, 1998
Health claims: history, current regulatory status, and consumer researchC J GeigerJournal of the American Dietetic Association|October 27, 1998
Dieting status and its relationship to eating and physical activity behaviors in a representative sample of US adolescentsM Story, D Neumark-Sztainer, N Sherwood, et al.Journal of the American Dietetic Association|October 27, 1998
Factors associated with fruit and vegetable consumption among women participating in WICS Havas, K Treiman, P Langenberg, et al.Journal of the American Dietetic Association|October 27, 1998
The Plate Model: a visual method of teaching meal planning. DAIS Project Group. Diabetes Atherosclerosis Intervention StudyK M Camelon, K Hådell, P T Jämsén, et al.Journal of the American Dietetic Association|October 27, 1998
Nutrient Intake Report: a coordination of patient dietary assessment between physicians and registered dietitiansB C Olendzki, J R Hebert, J S Hampl, et al.Journal of the American Dietetic Association|October 27, 1998
A model for chronic care of obesity through dietary treatmentC A NonasPageof 429