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Korean Journal of Community Nutrition|October 1, 2025
Nutritional content and healthiness in sweet and salty snacks and beverages popular in South Korea and the United States assessed by nutrition labels: a cross-sectional comparative studyBo Jeong Gong, Segovia Lucas, Diewo Camara, et al.Korean Journal of Community Nutrition|September 7, 2023
Micronutrients and prevention of cervical pre-cancer in HPV vaccinated women: a cross-sectional studyChandrika J Piyathilake, Suguna Badiga, Nongnut Thao, et al.Korean Journal of Community Nutrition|May 10, 2026
Life-course personalized nutrition strategy for adolescents and young adults in Korea based on a behavioral science approach and community-based model: a narrative reviewJung-Hyun KimKorean Journal of Community Nutrition|May 10, 2026
Development of a simplified NOVA-based scoring tool for assessing ultra-processed food consumption among Korean young adults: a cross-sectional studyJinhyun Kim, Eunjin Jang, Sarang Jeong, et al.Korean Journal of Community Nutrition|March 13, 2026
Research trends in dietary behaviors and nutrition education among individuals with developmental disabilities in Korea: a scoping review (2015-2025)Nakyung Kwak, Wonyeong Park, Yu-Ri Kim, et al.Korean Journal of Community Nutrition|March 13, 2026
Psychosocial factors related to the stages of change in reducing sugar intake among adults in Seoul, Korea: a cross-sectional studyJu Young Lee, Kyung Won KimKorean Journal of Community Nutrition|July 9, 2026
Life-course nutrition strategies for Korean middle-aged adults across biological transitions, nutritional burdens, and a community-linked precision nutrition model: a narrative reviewYoo Kyoung ParkKorean Journal of Community Nutrition|September 7, 2026
Analysis of evaluation indicators and development of a logic model-based performance evaluation framework for early childhood programs in the Center for Children's and Social Welfare Foodservice Management in South Korea: a mixed-methods studySohyun Park, Jieun Oh, Hyun Joo Ryou, et al.Korean Journal of Community Nutrition|October 6, 2025
The impact of flash continuous glucose monitoring and nutrition coaching on dietary self-efficacy and weight management in university students in Korea: a pre-post intervention studySoojin ParkKorean Journal of Community Nutrition|October 6, 2025
The dietary factors associated with sleep duration in postmenopausal middle-aged women: a cross-sectional study using 2019-2023 Korea National Health and Nutrition Examination Survey dataEugene ShimPageof 10