Showing results (71-80 of 91) with videos related to
Sort By:
Pageof 10
Korean Journal of Community Nutrition|October 1, 2025
Relationship between self-care and health-related behaviors among Korean adults: a cross-sectional studyEunJung Lee, Jin A Jang, Ji-Myung KimKorean Journal of Community Nutrition|October 1, 2025
Effects of a nutrition education program on metabolic syndrome risk factors in middle-aged Korean adults: an intervention studyMinji Kang, Young-Hee Park, Subeen Kim, et al.Korean Journal of Community Nutrition|October 1, 2025
Analysis of health behavior changes among residents in depopulation areas in Korea: a cross-sectional study based on Community Health Survey data from 2010 to 2019Miyong YonKorean Journal of Community Nutrition|October 1, 2025
Comparison of clinical characteristics and dietary intakes according to phenotypes of type 2 diabetes mellitus in South Korea: a cross-sectional studyMi-Jin Kim, Ji-Sook Park, Sung-Rae Cho, et al.Korean Journal of Community Nutrition|October 1, 2025
The relationship between smartphone usage and eating behavior for elementary school students in Gangneung, South Korea: cross-sectional studyMinji Kim, Meera JangKorean Journal of Community Nutrition|October 1, 2025
Sex differences in health-related quality of life among older Korean adults with type 2 diabetes mellitus: a cross-sectional studyHyeonji Jeong, Kyong ParkKorean Journal of Community Nutrition|May 10, 2026
Differences in lunch nutrient intake and nutritional adequacy among Korean older adults by meal site: a cross-sectional analysis of the 2018-2021 Korea National Health and Nutrition Examination Survey dataDaeun Choi, Sunhee SeoKorean Journal of Community Nutrition|May 10, 2026
Association between nutrient intake and frailty status in Korean older adults: a cross-sectional study using the 9th (2022-2023) Korea National Health and Nutrition Examination SurveyHyejin Yu, Sang-Jin ChungKorean Journal of Community Nutrition|March 13, 2026
Impact of a foodservice establishment manager's willingness to perform duties on hygiene management levels and the mediating effects of extrinsic motivations: a cross-sectional studyTae Yang Kim, Mi Young Lee, Young Eun LeeKorean Journal of Community Nutrition|March 13, 2026
Effects of senior-friendly foods on health, nutritional status, and dietary intake among rural elderly women in Korea: a quasi-experimental studySang-Ju Lee, Ji-Hyeon Kim, Jin-Suk HanPageof 10