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Lipids|June 16, 2025
Impact of Cobalt Levels on Fatty Acid Profile and Nutritional Quality of Common Carp Muscle (Cyprinus carpio)Imene Chetoui, Feriel Ghribi, Safa Bejaoui, et al.Lipids|February 3, 2026
miR-4458/PRTG Axis Promotes Vascular Smooth Muscle Cell Dedifferentiation in AtherosclerosisXinxian Liu, Lianglei Jiang, Han'e Yi, et al.Lipids|April 3, 1999
Abnormal serum lysophospholipids in multiple myeloma patientsT Sasagawa, M Okita, J Murakami, et al.Lipids|April 3, 1999
Differences in the sterol composition of dominant Antarctic zooplanktonA Mühlebach, C Albers, G KattnerLipids|December 13, 2003
Dietary alpha-linolenic acid increases the n-3 PUFA content of sow's milk and the tissues of the suckling pigletRichard P Bazinet, Ewen G McMillan, Stephen C CunnaneLipids|December 13, 2003
Lipid molarity affects liquid/liquid aroma partitioning and its dynamic release from oil/water emulsionsSwen Rabe, Ulrich Krings, Holger Zorn, et al.Lipids|December 13, 2003
Fatty acids of lipid fractions in extracellular polymeric substances of activated sludge flocsArnaud Conrad, Merja Kontro Suutari, Minna M Keinänen, et al.Lipids|February 12, 2004
Maternal dietary FA modulate the long-chain n-3 PUFA status of chick cardiac tissueA O Ajuyah, G Cherian, Y Wang, et al.Lipids|February 12, 2004
Simple chemical syntheses of TAG monohydroperoxidesShu-Ping Hui, Tsuyoshi Murai, Teruki Yoshimura, et al.Pageof 660