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Lipids|June 6, 2003
Eicosapentaenoic acid-induced apoptosis depends on acyl CoA-synthetaseHilde Heimli, Kristin Hollung, Christian A DrevonLipids|July 1, 1992
Inhibitory effect of curcumin on fatty acid desaturation in Mortierella alpina 1S-4 and rat liver microsomesS Shimizu, S Jareonkitmongkol, H Kawashima, et al.Lipids|July 1, 1992
The determination of tissue ethanolamine levels by reverse-phase high-performance liquid chromatographyC R McMaster, P C ChoyLipids|October 1, 1992
Effects of dietary linseed oil and marine oil on lipid peroxidation in monkey liver in vivo and in vitroS G Kaasgaard, G Hølmer, C E Høy, et al.Lipids|October 1, 1992
The effect of a histidine-excess diet on cholesterol synthesis and degradation in ratsE Hitomi-Ohmura, N Amano, Y Aoyama, et al.Lipids|April 2, 2004
Dietary protein modulates the effect of CLA on lipid metabolism in ratsAsuka Akahoshi, Kazunori Koba, Fumika Ichinose, et al.Lipids|December 1, 1992
Headspace gas chromatography to determine human low density lipoprotein oxidationE N Frankel, J B German, P A DavisLipids|December 1, 1992
Fluorescence assay of glucosylceramide glucosidase using NBD-cerebrosideA Abe, J A Shayman, N S RadinLipids|September 1, 1992
Omega-3 fatty acid and cholesterol content of newly hatched chicks from alpha-linolenic acid enriched eggsG Cherian, J S SimLipids|September 1, 1992
Site-specific differences in the fatty acid composition of human adipose tissueP C Calder, D J Harvey, C M Pond, et al.Pageof 660