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Lipids|March 1, 1992
The effect of dietary supplementation with eicosapentaenoic acid on the phospholipid and fatty acid composition of erythrocytes of marmosetR A Gibson, M A Neumann, S L Burnard, et al.
Lipids|April 1, 1992
The dual effect of oxidation on lipid bilayer structureD Borchman, O P Lamba, S Salmassi, et al.
Lipids|April 1, 1992
Alpha-helical requirements for free apolipoproteins to generate HDL and to induce cellular lipid effluxH Hara, H Hara, A Komaba, et al.
Lipids|September 11, 2004
Cloning and characterization of a cDNA encoding diacylglycerol acyltransferase from castor beanXiaohua He, Charlotta Turner, Grace Q Chen, et al.
Lipids|September 11, 2004
Type 1 diabetes compromises plasma arachidonic and docosahexaenoic acids in newborn babiesKebreab Ghebremeskel, Beverley Thomas, Clara Lowy, et al.
Lipids|September 11, 2004
Selective increase in pinolenic acid (all-cis-5,9,12-18:3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activityJin-Won Lee, Kwang-Won Lee, Seog-Won Lee, et al.
Lipids|September 11, 2004
Synthesis of deuterated fatty acids to investigate the biosynthetic pathway of disparlure, the sex pheromone of the gypsy moth, Lymantria disparJosé-Luis Abad, Gemma Fabriàs, Francisco Camps
Lipids|May 12, 2004
Lactational changes in the fatty acid composition of human milk gangliosidesSamuel Martín-Sosa, María-Jesús Martín, María-Dolores Castro, et al.
Lipids|May 12, 2004
Dietary linoleic acid-induced hypercholesterolemia and accumulation of very light HDL in steersValérie Scislowski, Denys Durand, Dominique Gruffat, et al.
Lipids|May 12, 2004
Contrasting effects of t10,c12- and c9,t11-conjugated linoleic acid isomers on the fatty acid profiles of mouse liver lipidsD S Kelley, G L Bartolini, J M Warren, et al.
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