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Lipids|May 1, 1989
Molecular species of glycerophospholipids and sphingomyelins of human erythrocytes: improved method of analysisJ J Myher, A Kuksis, S PindLipids|May 1, 1989
Molecular species of glycerophospholipids and sphingomyelins of human plasma: comparison to red blood cellsJ J Myher, A Kuksis, S PindLipids|May 1, 1989
The precursors of fecapentaenes: purification and properties of a novel plasmalogenR L Van Tassell, T Piccariello, D G Kingston, et al.Lipids|March 10, 2010
Phospholipid distribution and phospholipid fatty acids of the tropical tunicates Eudistoma sp. and Leptoclinides uniorbisFlore Dagorn, Justine Dumay, Gaëtane Wielgosz-Collin, et al.Lipids|March 12, 2010
Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of foodSimone Hauff, Georg Hottinger, Walter VetterLipids|March 16, 2010
Exercise and zoledronic acid on lipid profile and bone remodeling in ovariectomized rats: a paradoxical negative association?E Lespessailles, C Jaffré, G Y Rochefort, et al.Lipids|March 19, 2010
The influence of n-3 PUFA supplements and n-3 PUFA enriched foods on the n-3 LC PUFA intake of Flemish womenIsabelle Sioen, Jolien Devroe, David Inghels, et al.Lipids|May 1, 1992
One-step synthesis of radioactive acyl-CoA and acylcarnitines using rat liver mitochondrial outer membrane as enzyme sourceA K Bhuiyan, S V PandeLipids|August 1, 1992
Incorporation of n-3 fatty acids of fish oil into tissue and serum lipids of ruminantsJ R Ashes, B D Siebert, S K Gulati, et al.Lipids|December 29, 2009
Possible biosynthetic pathways for all cis-3,6,9,12,15,19,22, 25,28-hentriacontanonaene in bacteriaShinji Sugihara, Ryuji Hori, Hitomi Nakanowatari, et al.Pageof 660