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Lipids|February 1, 2003
Olive oil phenolics protect LDL and spare vitamin E in the hamsterSheila A Wiseman, Lilian B M Tijburg, Frans H M M van de PutLipids|February 1, 2003
Dietary flax oil reduces renal injury, oxidized LDL content, and tissue n-6/n-3 FA ratio in experimental polycystic kidney diseaseMalcolm R Ogborn, Evan Nitschmann, Neda Bankovic-Calic, et al.Lipids|July 18, 2002
Stereochemistry of the hydroperoxides formed during autoxidation of CLA methyl ester in the presence of alpha-tocopherolTaina I Hämäläinen, Susanna Sundberg, Tapio Hase, et al.Lipids|July 18, 2002
Regiospecific enzymatic oxygenation of cis-vaccenic acid during aerobic senescence of the halophilic purple sulfur bacterium Thiohalocapsa halophilaDaphné Marchand, Vincent Grossi, Agnès Hirschler-Rea, et al.Lipids|July 18, 2002
Effect of palm oil carotene on breast cancer tumorigenicity in nude miceKalanithi Nesaretnam, Ammu Radhakrishnan, Kanga Rani Selvaduray, et al.Lipids|July 18, 2002
Two novel glucosylceramides from gonads and body walls of the Patagonian starfish Allostichaster inaequalisMaría E Díaz de Vivar, Alicia M Seldes, Marta S MaierLipids|December 1, 1975
Lecithin:cholesterol acyltransferase activity in hypercholesterolemic subjects and in hypercholesterolemic subjects treated with clofibrateA D'Alessandro, A Zucconi, F Bellini, et al.Lipids|September 10, 2002
PC and PE synthesis: mixed micellar analysis of the cholinephosphotransferase and ethanolaminephosphotransferase activities of human choline/ethanolamine phosphotransferase 1 (CEPT1)Marcia M Wright, Christopher R McMasterLipids|September 10, 2002
Similar effects of c9,t11-CLA and t10,c12-CLA on immune cell functions in miceD S Kelley, J M Warren, V A Simon, et al.Lipids|August 26, 2003
Dietary CLA and DHA modify skin properties in miceDaichi Oikawa, Tomonori Nakanishi, Yoshinori Nakamura, et al.Pageof 660