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Lipids|May 12, 2005
A comparison of the effect of medium- vs. long-chain triglycerides on the in vitro solubilization of cholesterol and/or phytosterol into mixed micellesAnna von Bonsdorff-Nikander, Leena Christiansen, Laura Huikko, et al.Lipids|September 10, 2005
Comparative effects of palm vitamin E and alpha-tocopherol on healing and wound tissue antioxidant enzyme levels in diabetic ratsM Musalmah, M Y Nizrana, A H Fairuz, et al.Lipids|September 10, 2005
Maternal dietary Alpine butter intake affects human milk: fatty acids and conjugated linoleic acid isomersIsabelle Bertschi, Marius Collomb, Lukas Rist, et al.Lipids|September 10, 2005
Daphnia magna can tolerate short-term starvation without major changes in lipid metabolismE A Bychek, G A Dobson, J L Harwood, et al.Lipids|September 10, 2005
Unusual minor nonmethylene-interrupted di-, tri-, and tetraenoic fatty acids in limpet gonadsHideki KawashimaLipids|May 9, 2007
Classification of adipose tissue species using Raman spectroscopyJ Renwick Beattie, Steven E J Bell, Claus Borggaard, et al.Lipids|May 3, 2007
The location of phenolic antioxidants and radicals at interfaces determines their activityAnja Heins, Donald B McPhail, Tobias Sokolowski, et al.Lipids|August 1, 1987
Effects of Triton WR 1339 and orotic acid on lipid metabolism in ratsN Takeuchi, M Murase, Y Nomura, et al.Lipids|August 1, 1987
Effect of cold environment on hepatic microsomal delta 6 and delta 9 desaturase activity of male ratsA Ves Losada, R O PeluffoLipids|August 1, 1987
Formation of diacyl and alkylacyl glycerophosphocholine in rabbit alveolar macrophagesT Sugiura, N Sekiguchi, Y Nakagawa, et al.Pageof 660