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Lipids|June 5, 2007
Dietary lipids impacts on healthy ageingHarumi Okuyama, Kazuyo Yamada, Daisuke Miyazawa, et al.Lipids|January 1, 1976
Specific formation of arachidonoyl phosphatidylinositol from 1-acyl-sn-glycero-3-phosphorylinositol in rat liverB J HolubLipids|February 1, 1976
Cholesteryl ester metabolism in tissue culture cells: II. Source of accumulated esterified cholesterol in Fu5AH rat hepatoma cellsG H Rothblat, L Arbogast, D Kritchevsky, et al.Lipids|October 4, 2005
Astonishing diversity of natural surfactants: 4. Fatty acid amide glycosides, their analogs and derivativesValery M DembitskyLipids|October 4, 2005
Trans fatty acids and atopic eczema/dermatitis syndrome: the relationship with a free radical cis-trans isomerization of membrane lipidsCarla Ferreri, Federica Angelini, Chryssostomos Chatgilialoglu, et al.Lipids|October 4, 2005
Fish oil supplementation of lactating mothers affects cytokine production in 2 1/2-year-old childrenLotte Lauritzen, Tanja M R Kjaer, Maj-Britt Fruekilde, et al.Lipids|October 4, 2005
Preferential effect of lead exposure during lactation on non-essential fatty acids in maternal organsSun-Young Lim, James Loewke, John D Doherty, et al.Lipids|September 1, 1991
BW755C or staurosporine inhibits collagen-stimulated phosphoinositide phosphorylation in plateletsL M Thomas, B J HolubLipids|October 31, 2006
Soy protein containing isoflavones favorably influences macrophage lipoprotein metabolism but not the development of atherosclerosis in CETP transgenic miceLeiko Asakura, Patrícia M Cazita, Lila M Harada, et al.Pageof 660