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Lipids|October 17, 2025
Cashew Nut Oil Improves Lipid Metabolism and Fat Liver Deposition in High-Fat Diet-Fed C57BL/6J MiceMarcella Duarte Villas Mishima, Andressa Ladeira Bernardes, Carlos Alexandre Pinheiro, et al.Lipids|July 29, 2025
Application of Artificial Intelligence to Lipid Nutrition: A Narrative ReviewElena N Naumova, Andrea Hsieh, Rinat Rivka Ran-Ressler, et al.Lipids|September 18, 2013
Separation of the fatty acids in menhaden oil as methyl esters with a highly polar ionic liquid gas chromatographic column and identification by time of flight mass spectrometryAli Reza Fardin-Kia, Pierluigi Delmonte, John K G Kramer, et al.Lipids|September 18, 2013
Common FABP4 genetic variants and plasma levels of fatty acid binding protein 4 in older adultsKenneth J Mukamal, Jemma B Wilk, Mary L Biggs, et al.Lipids|July 1, 1989
Estradiol is a potent inhibitor of the hypotriglyceridemic effect of levonorgestrel in female ratsE H Taves, B M WolfeLipids|June 1, 1990
Modification of phospholipid polar head group with monomethylethanolamine and dimethylethanolamine decreases cholesteryl ester and triacylglycerol synthesis in cultured human fibroblastsC Maziere, M Auclair, L Mora, et al.Lipids|June 1, 1990
Chromatographic resolution of chiral diacylglycerol derivatives: potential in the stereospecific analysis of triacyl-sn-glycerolsP Laakso, W W ChristieLipids|April 23, 2013
Regioisomers of phosphatidylcholine containing DHA and their potential to deliver DHA to the brain: role of phospholipase specificitiesSu Chen, Papasani V SubbaiahLipids|April 24, 2013
Interactions between oil substrates and glucose on pure cultures of ruminal lipase-producing bacteriaH D Edwards, R C Anderson, T M Taylor, et al.Lipids|April 17, 2013
Dietary intake and food sources of total and individual polyunsaturated fatty acids in the Belgian population over 15 years oldIsabelle Sioen, Krishna Vyncke, Mieke De Maeyer, et al.Pageof 660