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Lipids|November 1, 1988
Effects of dietary palm oil on arterial thrombosis, platelet responses and platelet membrane fluidity in ratsM L Rand, A A Hennissen, G HornstraLipids|October 1, 1988
Dietary linoleic acid and the fatty acid profiles in rats fed partially hydrogenated marine oilsC E Høy, G HølmerLipids|September 1, 1990
Reduction in microalbuminuria in diabetics by eicosapentaenoic acid ethyl esterT Hamazaki, E Takazakura, K Osawa, et al.Lipids|March 1, 1993
The effects of dietary fish oil on alveolar type II cell fatty acids and lung surfactant phospholipidsR C Baybutt, J E Smith, Y Y YehLipids|November 1, 1985
Cholesterol metabolism in relation to aging and dietary fat in rats and humansJ Dupont, S Ewens-Luby, M M MathiasLipids|December 1, 1980
Effects of dietary trans acids on the biosynthesis of arachidonic acid in rat liver microsomesN Kurata, O S PrivettLipids|May 14, 2009
Effects of dietary coconut oil on the biochemical and anthropometric profiles of women presenting abdominal obesityMonica L Assunção, Haroldo S Ferreira, Aldenir F dos Santos, et al.Lipids|February 1, 1991
Effects of age and dietary essential fatty acids on desaturase activities and on fatty acid composition of liver microsomal phospholipids of adult ratsL Ulmann, J P Blond, C Maniongui, et al.Lipids|December 7, 2005
Techniques for delivery of arachidonic acid to Pacific oyster, Crassostrea gigas, spatC Seguineau, P Soudant, J Moal, et al.Lipids|February 19, 2020
Relative expression and regulation by short-term fasting of lysophosphatidic acid receptors and autotaxin in white and brown adipose tissue depotsIman M'Hiri, Kalsha H Diaguarachchige De Silva, Robin E DuncanPageof 660