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Lipids|December 26, 2014
Isolation of a series of fatty acid components of Ongokea gore seed (Isano) oil and their detailed structural analysisJoséphine K Ntumba, Laurent Collard, Kalulu M Taba, et al.Lipids|May 1, 1990
The effect of glutathione on the vitamin E requirement for inhibition of liver microsomal lipid peroxidationR A Leedle, S D AustLipids|May 1, 1990
Effect of dietary fat on phospholipid class distribution and fatty acid composition in rat fat cell plasma membraneK L Khuu Thi-Dinh, Y Demarne, C Nicolas, et al.Lipids|March 22, 2013
Down-regulation of hepatic stearoyl-CoA desaturase-1 expression by fucoxanthin via leptin signaling in diabetic/obese KK-A(y) miceFumiaki Beppu, Masashi Hosokawa, Mi-Jin Yim, et al.Lipids|June 8, 2013
The effectiveness of fish oil supplementation in asthmatic rats is limited by an inefficient action on ASM functionD T S Z Miranda, A L Zanatta, B C L Dias, et al.Lipids|September 8, 2015
U18666A Treatment Results in Cholesterol Accumulation, Reduced Na(+), K(+)-ATPase Activity, and Increased Oxidative Stress in Rat Cortical AstrocytesDaniela Copetti-Santos, Vitoria Moraes, Dácio Franco Weiler, et al.Lipids|December 24, 2015
A High-Fat, High-Oleic Diet, But Not a High-Fat, Saturated Diet, Reduces Hepatic α-Linolenic Acid and Eicosapentaenoic Acid Content in MiceMatthew J Picklo, Eric J MurphyLipids|October 1, 1989
Linoleic acid hydroperoxide concentration in relation to mutagenicity of repeatedly used deep-frying fatsG Hageman, R Kikken, F ten Hoor, et al.Lipids|February 3, 2016
Kinetics of Bis-Allylic Hydroperoxide Synthesis in the Iron-Containing Lipoxygenase 2 from Cyanothece and the Effects of Manganese SubstitutionJulia Newie, Müge Kasanmascheff, Marina Bennati, et al.Lipids|January 20, 2016
A Low-Protein, High-Carbohydrate Diet Stimulates Thermogenesis in the Brown Adipose Tissue of Rats via ATF-2Suélem A de França, Maísa P dos Santos, Franciele Przygodda, et al.Pageof 660