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Lipids|July 1, 1976
Protective effects of 3-hydroxy-3-methylglutaric acid in alcohol-induced lipemiaS Y Yousufzai, M Siddiqi, A K AbdullahLipids|July 1, 1976
Sensitive fluorometric method for tissue tocopherol analysisS L Taylor, M P Lamden, A L TappelLipids|July 1, 1976
Low and moderate concentrations of lysobisphosphatidic acid in brain and liver of patients affected by some storage diseasesK Kahma, J Brotherus, M Haltia, et al.Lipids|July 1, 1976
Cardiopathogenicity of rapeseed oils and oil blends differing in erucic, linoleic, and linolenic acid contentJ S McCutcheon, T Umermura, M K Bhatnager, et al.Lipids|April 29, 2015
Analysis of intact cholesteryl esters of furan fatty acids in cod liverSimon Hammann, Christine Wendlinger, Walter VetterLipids|April 30, 2015
High saturated fat diet alters the lipid composition of triacylglycerol and polar lipids in the femur of dam and offspring ratsPaula M Miotto, Laura M Castelli, Foyinsola Amoye, et al.Lipids|November 14, 1997
High-resolution nuclear magnetic resonance spectroscopy--applications to fatty acids and triacylglycerolsM S Jie, J MustafaLipids|November 14, 1997
Physicochemical characterization of psychosine by 1H nuclear magnetic resonance and electron microscopyL Orfi, C K Larive, S M LeVinePageof 660