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Lipids
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April 2, 2004
Fatty acids of serine, ethanolamine, and choline plasmalogens in some marine bivalves
Edouard Kraffe, Philippe Soudant, Yanic Marty
Lipids
|
April 2, 2004
Impact of in vivo glycation of LDL on platelet aggregation and monocyte chemotaxis in diabetic psammomys obesus
Monika Zoltowska, Edgard Delvin, Ehud Ziv, et al.
Lipids
|
February 5, 2005
Inhibitory action of conjugated C18-fatty acids on DNA polymerases and DNA topoisomerases
Yoshiyuki Mizushina, Tsuyoshi Tsuzuki, Takahiro Eitsuka, et al.
Lipids
|
February 5, 2005
Umbelliferone aminoalkyl derivatives as inhibitors of oxidosqualene cyclases from Saccharomyces cerevisiae, Trypanosoma cruzi, and Pneumocystis carinii
Simonetta Oliaro-Bosso, Franca Viola, Seiichi Matsuda, et al.
Lipids
|
March 2, 2005
n-3 fatty acids, inflammation, and immunity--relevance to postsurgical and critically ill patients
Philip C Calder
Lipids
|
March 2, 2005
A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk
Jane Boris, Benny Jensen, Jannie Dalby Salvig, et al.
Lipids
|
March 2, 2005
Increasing homicide rates and linoleic acid consumption among five Western countries, 1961-2000
Joseph R Hibbeln, Levi R G Nieminen, William E M Lands
Lipids
|
March 2, 2005
Olive oil and modulation of cell signaling in disease prevention
Klaus W J Wahle, Donatella Caruso, Julio J Ochoa, et al.
Lipids
|
July 21, 2005
Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil
Yuen May Choo, Mei Han Ng, Ah Ngan Ma, et al.
Lipids
|
January 1, 1992
Comparative uptake of alpha- and gamma-tocopherol by human endothelial cells
K Tran, A C Chan
Page
of 658
Search research articles
Search
Showing results (901-910 of 6,578) with videos related to
Sort By:
Page
of 658
Lipids
|
April 2, 2004
Fatty acids of serine, ethanolamine, and choline plasmalogens in some marine bivalves
Edouard Kraffe, Philippe Soudant, Yanic Marty
Lipids
|
April 2, 2004
Impact of in vivo glycation of LDL on platelet aggregation and monocyte chemotaxis in diabetic psammomys obesus
Monika Zoltowska, Edgard Delvin, Ehud Ziv, et al.
Lipids
|
February 5, 2005
Inhibitory action of conjugated C18-fatty acids on DNA polymerases and DNA topoisomerases
Yoshiyuki Mizushina, Tsuyoshi Tsuzuki, Takahiro Eitsuka, et al.
Lipids
|
February 5, 2005
Umbelliferone aminoalkyl derivatives as inhibitors of oxidosqualene cyclases from Saccharomyces cerevisiae, Trypanosoma cruzi, and Pneumocystis carinii
Simonetta Oliaro-Bosso, Franca Viola, Seiichi Matsuda, et al.
Lipids
|
March 2, 2005
n-3 fatty acids, inflammation, and immunity--relevance to postsurgical and critically ill patients
Philip C Calder
Lipids
|
March 2, 2005
A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk
Jane Boris, Benny Jensen, Jannie Dalby Salvig, et al.
Lipids
|
March 2, 2005
Increasing homicide rates and linoleic acid consumption among five Western countries, 1961-2000
Joseph R Hibbeln, Levi R G Nieminen, William E M Lands
Lipids
|
March 2, 2005
Olive oil and modulation of cell signaling in disease prevention
Klaus W J Wahle, Donatella Caruso, Julio J Ochoa, et al.
Lipids
|
July 21, 2005
Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil
Yuen May Choo, Mei Han Ng, Ah Ngan Ma, et al.
Lipids
|
January 1, 1992
Comparative uptake of alpha- and gamma-tocopherol by human endothelial cells
K Tran, A C Chan
Page
of 658