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Lipids|April 2, 2004
Fatty acids of serine, ethanolamine, and choline plasmalogens in some marine bivalvesEdouard Kraffe, Philippe Soudant, Yanic MartyLipids|April 2, 2004
Impact of in vivo glycation of LDL on platelet aggregation and monocyte chemotaxis in diabetic psammomys obesusMonika Zoltowska, Edgard Delvin, Ehud Ziv, et al.Lipids|February 5, 2005
Inhibitory action of conjugated C18-fatty acids on DNA polymerases and DNA topoisomerasesYoshiyuki Mizushina, Tsuyoshi Tsuzuki, Takahiro Eitsuka, et al.Lipids|February 5, 2005
Umbelliferone aminoalkyl derivatives as inhibitors of oxidosqualene cyclases from Saccharomyces cerevisiae, Trypanosoma cruzi, and Pneumocystis cariniiSimonetta Oliaro-Bosso, Franca Viola, Seiichi Matsuda, et al.Lipids|March 2, 2005
n-3 fatty acids, inflammation, and immunity--relevance to postsurgical and critically ill patientsPhilip C CalderLipids|March 2, 2005
A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milkJane Boris, Benny Jensen, Jannie Dalby Salvig, et al.Lipids|March 2, 2005
Increasing homicide rates and linoleic acid consumption among five Western countries, 1961-2000Joseph R Hibbeln, Levi R G Nieminen, William E M LandsLipids|March 2, 2005
Olive oil and modulation of cell signaling in disease preventionKlaus W J Wahle, Donatella Caruso, Julio J Ochoa, et al.Lipids|July 21, 2005
Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oilYuen May Choo, Mei Han Ng, Ah Ngan Ma, et al.Lipids|January 1, 1992
Comparative uptake of alpha- and gamma-tocopherol by human endothelial cellsK Tran, A C ChanPageof 660