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Lipids in Health and Disease|April 1, 2019
The severity of rat liver injury by fructose and high fat depends on the degree of respiratory dysfunction and oxidative stress induced in mitochondriaClaudia Isabel García-Berumen, Omar Ortiz-Avila, Manuel Alejandro Vargas-Vargas, et al.
Lipids in Health and Disease|September 7, 2019
Phosphatidylcholine and its relation to apolipoproteins A-1 and B changes after Roux-en-Y gastric bypass: a cohort studyElin Rebecka Carlsson, Kristine H Allin, Sten Madsbad, et al.
Lipids in Health and Disease|August 9, 2019
Apolipoprotein A1 is associated with SYNTAX score in patients with a non-ST segment elevation myocardial infarctionBang-Dang Chen, Xiao-Cui Chen, Yi-Ning Yang, et al.
Lipids in Health and Disease|May 15, 2015
Effect of omega-3 polyunsaturated fatty acids on the cytoskeleton: an open-label intervention studySimone Schmidt, Janina Willers, Sabine Riecker, et al.
Lipids in Health and Disease|April 19, 2015
Modulation of endothelial cell integrity and inflammatory activation by commercial lipid emulsionsKevin A Harvey, Zhidong Xu, Thomas M Pavlina, et al.
Lipids in Health and Disease|May 1, 2015
Amount of hepatic fat predicts cardiovascular risk independent of insulin resistance among Hispanic-American adolescentsRan Jin, Ngoc-Anh Le, Rebecca Cleeton, et al.
Lipids in Health and Disease|April 19, 2015
Association of apolipoprotein E (ApoE) polymorphisms with risk of primary hyperuricemia in Uygur men, Xinjiang, ChinaYu-Ping Sun, Bei Zhang, Lei Miao, et al.
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