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Maternal & Child Nutrition|November 4, 2020
The financing need for expanding paid maternity leave to support breastfeeding in the informal sector in the PhilippinesValerie Gilbert Ulep, Paul Zambrano, Janice Datu-Sanguyo, et al.Maternal & Child Nutrition|November 17, 2020
Risk of dietary and breastmilk exposure to mycotoxins among lactating women and infants 2-4 months in northern IndiaRukshan V Mehta, Anthony J Wenndt, Amy Webb Girard, et al.Maternal & Child Nutrition|November 25, 2020
Risk of malaria in young children after periconceptional iron supplementationSabine Gies, Stephen A Roberts, Salou Diallo, et al.Maternal & Child Nutrition|November 26, 2020
Home gardening improves dietary diversity, a cluster-randomized controlled trial among Tanzanian womenMia M Blakstad, Dominic Mosha, Alexandra L Bellows, et al.Maternal & Child Nutrition|September 11, 2020
Infant feeding practices and sleep at 1 year of age in the nationwide ELFE cohortSabine Messayke, Camille Davisse-Paturet, Sophie Nicklaus, et al.Maternal & Child Nutrition|September 29, 2020
Assessing statistical similarity in dietary intakes of women of reproductive age in BangladeshGargi Wable Grandner, Katherine Dickin, Ravi Kanbur, et al.Maternal & Child Nutrition|March 7, 2020
Breastfeeding beliefs and experiences of African immigrant mothers in high-income countries: A systematic reviewAdefisayo O Odeniyi, Nicholas Embleton, Lem Ngongalah, et al.Maternal & Child Nutrition|January 8, 2020
Bottle-feeding an infant feeding modality: An integrative literature reviewJudith Kotowski, Cathrine Fowler, Christina Hourigan, et al.Maternal & Child Nutrition|January 9, 2020
Pre-pregnancy iodized salt improved children's cognitive development in randomized trial in EthiopiaHusein Mohammed, Grace S Marquis, Frances Aboud, et al.Maternal & Child Nutrition|November 29, 2019
A maternal "mixed, high sugar" dietary pattern is associated with fetal growthStephanie V Wrottesley, Alessandra Prioreschi, Sarah H Kehoe, et al.Pageof 222