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Maternal & Child Nutrition|June 29, 2018
Global implications of the new WHO and UNICEF implementation guidance on the revised Baby-Friendly Hospital InitiativeRichmond Aryeetey, Fiona Dykes
Maternal & Child Nutrition|August 24, 2018
Developing a core outcome set for childhood obesity prevention: A systematic reviewKaren Matvienko-Sikar, Ciara Griffin, Niamh McGrath, et al.
Maternal & Child Nutrition|September 6, 2018
The effect of maternity practices on exclusive breastfeeding rates in U.S. hospitalsJulie A Patterson, Nicholas S Keuler, Beth H Olson
Maternal & Child Nutrition|September 9, 2018
The World Health Organization Code and exclusive breastfeeding in China, India, and VietnamHolly Robinson, Gabriela Buccini, Leslie Curry, et al.
Maternal & Child Nutrition|September 15, 2018
Latent trajectories of infant breast milk consumption in the United StatesMackenzie D M Whipps, Hirokazu Yoshikawa, Jill R Demirci
Maternal & Child Nutrition|September 1, 2018
Violations of the International Code of Marketing of Breast-milk Substitutes in MexicoSonia Hernández-Cordero, Ana Lilia Lozada-Tequeanes, Teresa Shamah-Levy, et al.
Maternal & Child Nutrition|July 13, 2018
Stagnating trends in complementary feeding practices in Bangladesh: An analysis of national surveys from 2004-2014Muzi Na, Víctor M Aguayo, Mary Arimond, et al.
Maternal & Child Nutrition|September 22, 2016
Determinants of perceived insufficient milk among new mothers in León, NicaraguaCara Safon, Danya Keene, William J Ugarte Guevara, et al.
Maternal & Child Nutrition|May 4, 2017
Energy and nutrient intake increased by 47-67% when amylase was added to fortified blended foods-a study among 12- to 35-month-old Burkinabe childrenNynke A Kampstra, Nguyen Van Hoan, Damiet J P C Koenders, et al.
Maternal & Child Nutrition|May 4, 2017
Very low prevalence of iron deficiency among young French children: A national cross-sectional hospital-based surveyAnne-Sylvia Sacri, Serge Hercberg, Laurent Gouya, et al.
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