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Maternal & Child Nutrition|March 16, 2023
Factors associated with diet diversity among infants and young children in the Eastern and Southern Africa regionYunhee Kang, Rebecca A Heidkamp, Kudakwashe Mako-Mushaninga, et al.
Maternal & Child Nutrition|April 15, 2021
Communities and employers show a high level of preparedness in supporting working mothers to combine breastfeeding with work in rural KenyaTaddese Alemu Zerfu, Paula Griffiths, Teresia Macharia, et al.
Maternal & Child Nutrition|July 1, 2020
Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post-partumInger Aakre, Marianne Sandsmark Morseth, Lisbeth Dahl, et al.
Maternal & Child Nutrition|February 12, 2026
Socioeconomic Factors Associated With Diet Quality in Pregnancy: A Cross-Sectional Australian StudyBree Whiteoak, Danielle Gallegos, Severine Navarro, et al.
Maternal & Child Nutrition|August 20, 2025
How Does Household Food Insecurity Impact Complementary Feeding, in High Income Countries, in a Cost-of-Living Crisis? A Systematic Scoping ReviewGrace Hollinrake, Lowri Stevenson, Laura L Wilkinson, et al.
Maternal & Child Nutrition|March 16, 2023
Bereaved mothers' experience of expressing and donating breast milk: An interpretative phenomenological studyGráinne Ward, Pauline Adair, Nicola Doherty, et al.
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