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Meat Science|September 12, 2024
Apoptosis and its role in postmortem meat tenderness: A comprehensive reviewYingxin Zhao, Can Xiang, Bimol C Roy, et al.Meat Science|August 14, 2024
Tailor-made packaging strategies of fresh pork belly with different fat content: Enhancing shelf life while minimizing environmental impactBegonya Marcos, Paula Quinteiro, Michela Albano-Gaglio, et al.Meat Science|August 22, 2024
An exploratory study on the quality of the Longissimus thoracis et lumborum muscle of impala (Aepyceros melampus), mountain reedbuck (Redunca fulvorufula) and springbok (Antidorcas marsupialis) in South AfricaM N Hlohlongoane, U Marume, O C Chikwanha, et al.Meat Science|October 23, 2024
Analysis of relationship between pork belly preference and fat level by distributors in the Korean pork market: Utilizing belly cross-sectional assessment and belly fat percentage measured by VCS2000Youngho Lim, Jaeyoung Kim, Gwantae Kim, et al.Meat Science|September 20, 2024
Tailoring meat products for the elderly: A comprehensive reviewMustafa M Farouk, Renyu Zhang, David I Jenkinson, et al.Meat Science|September 19, 2024
Exploring the relationship of colour categorization with pork colour standards under different subjective and objective conditionsB Uttaro, S Zawadski, M JuárezMeat Science|August 1, 2024
Consumers' beef purchasing behavior across countriesBhishma R Dahal, Karen L DeLong, Shijun Gao, et al.Meat Science|May 9, 2025
Mitochondrial proteome basis for the biological variations in beef color stability of longissimus lumborum muscle differing in ultimate pH and packaging methodsMonique Marcondes Krauskopf, Daniel S Antonelo, Chimenes Darlan Leal de Araújo, et al.Meat Science|May 18, 2025
Evaluation and reinforcement of the physicochemical properties of hybrid meatball kung-wan partially replaced with rice proteinJhih-Ting Hsiao, Ting-Wei Chang, Li-Yu Chen, et al.Meat Science|May 15, 2025
Sodium chloride reduction in meat processing: Microbial shifts, spoilage risks, and metagenomic insightsArthur S Orsi, Wilson J F Lemos Junior, Oluwadara O Alegbeleye, et al.Pageof 871