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Microbial Biotechnology|July 18, 2018
Exploring bioactive peptides from bacterial secretomes using PepSAVI-MS: identification and characterization of Bac-21 from Enterococcus faecalis pPD1Christine L Kirkpatrick, Nicole C Parsley, Tessa E Bartges, et al.Microbial Biotechnology|October 24, 2021
Metabolic engineering of Saccharomyces cerevisiae for hydroxytyrosol overproduction directly from glucoseRicardo Bisquert, Andrés Planells-Cárcel, Elena Valera-García, et al.Microbial Biotechnology|October 24, 2021
Extracellular vesicle production in Gram-positive bacteriaScott N Dean, Meghna Thakur, Joseph R SpanglerMicrobial Biotechnology|October 24, 2021
Soil initial bacterial diversity and nutrient availability determine the rate of xenobiotic biodegradationRamesha H Jayaramaiah, Eleonora Egidi, Catriona A Macdonald, et al.Microbial Biotechnology|October 5, 2021
Antimicrobial resistance: progress and challenges in antibiotic discovery and anti-infective therapyTino Krell, Miguel A MatillaMicrobial Biotechnology|October 27, 2021
Faecal microbiota transplantation-mediated jejunal microbiota changes halt high-fat diet-induced obesity in mice via retarding intestinal fat absorptionLuoyi Zhu, Jie Fu, Xiao Xiao, et al.Microbial Biotechnology|October 29, 2021
Status quo of tet regulation in bacteriaRalph Bertram, Bernd Neumann, Christopher F SchusterMicrobial Biotechnology|October 29, 2021
The rising dominance of microbiology: what to expect in the next 15 years?Roshan Kumar, Utkarsh Sood, Jasvinder Kaur, et al.Microbial Biotechnology|May 3, 2022
Phytobeneficial traits of rhizobacteria under the control of multiple molecular dialoguesArnaud Laveilhé, Sylvain Fochesato, David Lalaouna, et al.Microbial Biotechnology|April 28, 2022
Palaeoserology - teeth put into ancient plagues and pandemicsKai DallmeierPageof 226