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Microbial Biotechnology|April 16, 2015
A preliminary and qualitative study of resource ratio theory to nitrifying lab-scale bioreactorsMicol Bellucci, Irina D Ofiţeru, Luciano Beneduce, et al.Microbial Biotechnology|August 14, 2012
Bacterial diversity in the rhizosphere of maize and the surrounding carbonate-rich bulk soilAdela García-Salamanca, M Antonia Molina-Henares, Pieter van Dillewijn, et al.Microbial Biotechnology|August 1, 2012
Arbuscular mycorrhizal fungi in a wetland constructed for benzene-, methyl tert-butyl ether- and ammonia-contaminated groundwater bioremediationThomas FesterMicrobial Biotechnology|September 30, 2021
Protein-based natural antibacterial materials and their applications in food preservationNuo Zhen, Xinya Wang, Xiang Li, et al.Microbial Biotechnology|October 4, 2021
Artificial intelligence for microbial biotechnology: beyond the hypeSerina L RobinsonMicrobial Biotechnology|April 29, 2022
Chicken liver is a potential reservoir of bacteriophages and phage-derived particles containing antibiotic resistance genesPedro Blanco-Picazo, Clara Gómez-Gómez, Sergi Aguiló-Castillo, et al.Microbial Biotechnology|November 1, 2021
Biotechnological production optimization of argyrins - a potent immunomodulatory natural product classDomen Pogorevc, Rolf MüllerMicrobial Biotechnology|September 27, 2021
Nothing lasts forever: understanding microbial biodegradation of polyfluorinated compounds and perfluorinated alkyl substancesLawrence P WackettMicrobial Biotechnology|March 27, 2021
CRISPR/Cas12a-mediated genome engineering in the photosynthetic bacterium Rhodobacter capsulatusYang Zhang, Jifeng YuanMicrobial Biotechnology|August 20, 2020
Geographic pattern of antibiotic resistance genes in the metagenomes of the giant pandaTing Hu, Qinlong Dai, Hua Chen, et al.Pageof 227