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Microbial Biotechnology|November 13, 2019
Diamondoids are not forever: microbial biotransformation of diamondoid carboxylic acidsBenjamin D Folwell, Terry J McGenity, Corinne Whitby
Microbial Biotechnology|November 7, 2019
The fungal community and its interaction with the concentration of short-chain fatty acids in the faeces of Chenghua, Yorkshire and Tibetan pigsJiayan Li, Daiwen Chen, Bing Yu, et al.
Microbial Biotechnology|March 11, 2020
Zinc, an unexpected integrator of metabolism?Antoine Danchin
Microbial Biotechnology|March 4, 2020
Homoacetogenesis and microbial community composition are shaped by pH and total sulfide concentrationEleftheria Ntagia, Ioanna Chatzigiannidou, Adam J Williamson, et al.
Microbial Biotechnology|January 24, 2019
Pseudomonas bacteriocin syringacin M released upon desiccation suppresses the growth of sensitive bacteria in plant necrotic lesionsJun-Zhou Li, Li-Ying Zhou, You-Liang Peng, et al.
Microbial Biotechnology|February 1, 2019
LlpB represents a second subclass of lectin-like bacteriocinsMaarten G K Ghequire, René De Mot
Microbial Biotechnology|December 4, 2019
The development and use of Actiphage® to detect viable mycobacteria from bovine tuberculosis and Johne's disease-infected animalsBenjamin M C Swift, Nathan Meade, Elsa Sandoval Barron, et al.
Microbial Biotechnology|January 21, 2020
Controlled replication of 'Candidatus Liberibacter asiaticus' DNA in citrus leaf discsElham Attaran, Anna Berim, Nabil Killiny, et al.
Microbial Biotechnology|January 29, 2020
Shewanella khirikhana sp. nov. - a shrimp pathogen isolated from a cultivation pond exhibiting early mortality syndromeAnuphap Prachumwat, Piyanuch Wechprasit, Jiraporn Srisala, et al.
Microbial Biotechnology|February 2, 2019
Identification of three podoviruses infecting Klebsiella encoding capsule depolymerases that digest specific capsular typesYi-Jiun Pan, Tzu-Lung Lin, Yi-Yin Chen, et al.
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