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Microbial Ecology in Health and Disease|August 31, 2013
A ten years (2000-2009) surveillance of resistant Enterobacteriaceae in Zhejiang Province, ChinaRong Zhang, Tomoaki Ichijo, Yan-Yan Hu, et al.Microbial Ecology in Health and Disease|August 31, 2013
The effect of a commercial probiotic drink on oral microbiota in healthy complete denture wearersJustyna Sutula, Lisa Coulthwaite, Linda Thomas, et al.Microbial Ecology in Health and Disease|March 12, 2015
Towards large-cohort comparative studies to define the factors influencing the gut microbial community structure of ASD patientsDaniel McDonald, Mady Hornig, Catherine Lozupone, et al.Microbial Ecology in Health and Disease|March 15, 2015
Gut bacteria in children with autism spectrum disorders: challenges and promise of studying how a complex community influences a complex diseaseRosa Krajmalnik-Brown, Catherine Lozupone, Dae-Wook Kang, et al.Microbial Ecology in Health and Disease|April 18, 2015
Antimicrobial activity of essential oils of cultivated oregano (Origanum vulgare), sage (Salvia officinalis), and thyme (Thymus vulgaris) against clinical isolates of Escherichia coli, Klebsiella oxytoca, and Klebsiella pneumoniaeMaria Fournomiti, Athanasios Kimbaris, Ioanna Mantzourani, et al.Microbial Ecology in Health and Disease|January 31, 2015
A model for the induction of autism in the ecosystem of the human body: the anatomy of a modern pandemic?Staci D Bilbo, Cynthia D Nevison, William ParkerMicrobial Ecology in Health and Disease|January 31, 2015
The human gut microbiota with reference to autism spectrum disorder: considering the whole as more than a sum of its partsMichael C Toh, Emma Allen-VercoePageof 10