Showing results (31-40 of 97) with videos related to
Sort By:
Pageof 10
Microbial Ecology in Health and Disease|August 31, 2013
Fermented milk containing Lactobacillus GG alleviated DSS-induced colitis in mice and activated epidermal growth factor receptor and Akt signaling in intestinal epithelial cellsKazutoyo Yoda, Fang He, Kenji Miyazawa, et al.Microbial Ecology in Health and Disease|August 31, 2013
Short-chain fatty acid fermentation products of the gut microbiome: implications in autism spectrum disordersDerrick F MacfabeMicrobial Ecology in Health and Disease|August 31, 2013
Probiotics and prebiotics: health claim substantiationSeppo Salminen, Henk van LoverenMicrobial Ecology in Health and Disease|August 31, 2013
Nutrition economic evaluation of allergy treatment in infants and children: background for probiotic studiesSoili AlanneMicrobial Ecology in Health and Disease|August 31, 2013
Enhancing probiotic stability in industrial processesMiguel Gueimonde, Borja SánchezMicrobial Ecology in Health and Disease|August 31, 2013
Probiotics and irritable bowel syndromeRiitta Korpela, Leena NiittynenMicrobial Ecology in Health and Disease|August 31, 2013
Peptides' role in autism with emphasis on exorphinsKarl L Reichelt, Dag Tveiten, Anne-Mari Knivsberg, et al.Microbial Ecology in Health and Disease|August 31, 2013
Metabiotics: novel idea or natural development of probiotic conceptionBoris A ShenderovMicrobial Ecology in Health and Disease|October 2, 2013
Faecal short-chain fatty acid pattern in childhood coeliac disease is normalised after more than one year's gluten-free dietBo Tjellström, Lotta Högberg, Lars Stenhammar, et al.Pageof 10