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Microbiologyopen|August 28, 2019
Novel peptides screened by phage display peptide library can mimic epitopes of the FnBPA-A protein and induce protective immunity against Staphylococcus aureus in miceJin-Nian Li, Hong Wang, Yu-Xi Han, et al.
Microbiologyopen|August 28, 2019
Comparison of specific endophytic bacterial communities in different developmental stages of Passiflora incarnata using culture-dependent and culture-independent analysisMarcela C Goulart, Luis G Cueva-Yesquén, Kelly J Hidalgo Martinez, et al.
Microbiologyopen|September 5, 2019
Comparative analysis of the composition and function of fecal-gut bacteria in captive juvenile Crocodylus siamensis between healthy and anorexic individualsMao Lin, Chenxi Zeng, Zhongqin Li, et al.
Microbiologyopen|September 5, 2019
The complete genome sequence of the thermophilic bacterium Laceyella sacchari FBKL4.010 reveals the basis for tetramethylpyrazine biosynthesis in Moutai-flavor DaquDounan Li, Wei Huang, Chunxiao Wang, et al.
Microbiologyopen|September 14, 2019
Multiple proteins arising from a single gene: The role of the Spa33 variants in Shigella T3SS regulationMahendar Kadari, Dalila Lakhloufi, Valérie Delforge, et al.
Microbiologyopen|April 30, 2015
Contrasting spatial patterns and ecological attributes of soil bacterial and archaeal taxa across a landscapeFlorentin Constancias, Nicolas P A Saby, Sébastien Terrat, et al.
Microbiologyopen|July 22, 2016
Isolation of a novel alginate lyase-producing Bacillus litoralis strain and its potential to ferment Sargassum horneri for biofertilizerMingpeng Wang, Lei Chen, Zhengyi Liu, et al.
Microbiologyopen|May 9, 2020
The in vitro antibacterial effect of permethrin and formaldehyde on Staphylococcus aureusPhilip Nikolic, Poonam Mudgil, John Whitehall
Microbiologyopen|May 1, 2020
Interaction of two strongly divergent archaellins stabilizes the structure of the Halorubrum archaellumMikhail G Pyatibratov, Alexey S Syutkin, Tessa E F Quax, et al.
Microbiologyopen|July 18, 2015
The differential effects of heat-shocking on the viability of spores from Bacillus anthracis, Bacillus subtilis, and Clostridium sporogenes after treatment with peracetic acid- and glutaraldehyde-based disinfectantsJordon K March, Michael D Pratt, Chinn-Woan Lowe, et al.
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