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Microorganisms|July 30, 2025
Microbial Food Safety and Antimicrobial Resistance in Foods: A Dual Threat to Public HealthAyman Elbehiry, Eman Marzouk, Adil Abalkhail, et al.Microorganisms|July 30, 2025
Impact of the Gut Microbiota-Metabolite Axis on Intestinal Fatty Acid Absorption in Huainan PigsJing Wang, Liangying Zhu, Yangyang Wang, et al.Microorganisms|July 30, 2025
Risk of Secondary Bacterial Infections Revealed by Changes in Trachinotus ovatus Skin and Gill Microbiota During a Cryptocaryon irritans Infection CycleNaiqi Liang, Li Zhu, Shifeng Wang, et al.Microorganisms|July 30, 2025
Shifts in Fungal Communities and Potential Functions Under Masson Pine Forest-to-Tea Plantation Conversion in Subtropical ChinaXiaofang Ma, Xiaofang Ou, Dan Chen, et al.Microorganisms|July 30, 2025
Tuberculosis Patients' Serum Extracellular Vesicles Induce Relevant Immune Responses for Initial Defense Against BCG in MiceWenzhao Xu, Yue Hou, Jingfang Zhang, et al.Microorganisms|July 30, 2025
The Physiological and Biochemical Mechanisms Bioprimed by Spermosphere Microorganisms on Ormosia henryi SeedsMeng Ge, Xiaoli Wei, Yongming Fan, et al.Microorganisms|July 30, 2025
Grapevine Responses to the Entomopathogenic Fungi Beauveria bassiana and Isaria fumosorosea and the Effects of Salicylic Acid on Their Virulence Against the European Grapevine Moth, Lobesia botranaEvangelos Beris, Xenophon Venios, Dimitrios Papachristos, et al.Microorganisms|July 30, 2025
Possible Use in Soil Bioremediation of the Bacterial Strain Bacillus Sphaericus NM-1 Capable of Simultaneously Degrading Promethrin and AcetochlorYue Cheng, Qian Fu, Junjia Xu, et al.Microorganisms|July 30, 2025
Diversity and Metabolic Potential of Gut Bacteria in Dorcus hopei (Coleoptera: Lucanidae): Influence of Fungus and Rotten Wood DietsPan Wang, Xiaoyan Bin, Xingjia Xiang, et al.Microorganisms|July 30, 2025
Characterization and Therapeutic Potential of Three Depolymerases Against K54 Capsular-Type Klebsiella pneumoniaeYanjun Lu, Chengju Fang, Li Xiang, et al.Pageof 1,900