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Microorganisms|February 24, 2024
Potential Beneficial Effects of Naringin and Naringenin on Long COVID-A Review of the LiteratureSiqi Liu, Mengli Zhong, Hao Wu, et al.
Microorganisms|February 24, 2024
The Complete Genome of a Novel Typical Species Thiocapsa bogorovii and Analysis of Its Central Metabolic PathwaysEkaterina Petushkova, Makhmadyusuf Khasimov, Ekaterina Mayorova, et al.
Microorganisms|April 27, 2024
Pathogenomes of Shiga Toxin Positive and Negative Escherichia coli O157:H7 Strains TT12A and TT12B: Comprehensive Phylogenomic Analysis Using Closed GenomesAnwar A Kalalah, Sara S K Koenig, Peter Feng, et al.
Microorganisms|April 27, 2024
Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli in Animal Farms in Hunan Province, ChinaNing Xiao, Yujuan Li, Hongguang Lin, et al.
Microorganisms|April 27, 2024
New Insights into the Production of Assyrtiko Wines from the Volcanic Terroir of Santorini Island Using Lachancea thermotoleransAikaterini Tzamourani, Spiros Paramithiotis, Marion Favier, et al.
Microorganisms|April 27, 2024
Microbial Indoles: Key Regulators of Organ Growth and Metabolic FunctionPeter Yuli Xing, Ruchi Agrawal, Anusha Jayaraman, et al.
Microorganisms|April 27, 2024
Neutrophils versus Protozoan Parasites: Plasmodium, Trichomonas, Leishmania, Trypanosoma, and EntameobaEileen Uribe-Querol, Carlos Rosales
Microorganisms|April 27, 2024
Difference in the Effect of Applying Bacillus to Control Tomato Verticillium Wilt in Black and Red SoilZhenhua Guo, Ziyu Lu, Zhongwang Liu, et al.
Microorganisms|April 27, 2024
Diversity Analysis of Intestinal Bifidobacteria in the Hohhot PopulationShuying Yang, Su Wu, Feiyan Zhao, et al.
Microorganisms|April 27, 2024
Bacterial and Fungal Keratitis in a Tertiary Care Hospital from RomaniaAndrei Theodor Bălășoiu, Maria Bălășoiu, Ovidiu Mircea Zlatian, et al.
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