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Microorganisms|March 28, 2026
Seeding the Future: How Feeding Mode Shapes the Infant Gut MicrobiotaFelicia Trofin, Aida Corina Badescu, Luminita Smaranda Iancu, et al.Microorganisms|March 28, 2026
Limosilactobacillus reuteri 3613-1 Delays Onset of Unconfirmed Urinary Tract Infections in Otherwise Healthy WomenValentine Turpin, Charles Kakilla, Jessica Foote, et al.Microorganisms|March 28, 2026
Molecular Epidemiology of Toxigenic Clostridioides difficile Isolated from Bulgarian Patients and the Prevalence of Hypervirulent ST1 CloneRumyana Markovska, Georgi Dimitrov, Denis Niyazi, et al.Microorganisms|March 28, 2026
Editorial for "Gut Microbiota, Diet, and Gastrointestinal Cancer"Marco Cintoni, Flavio De MaioMicroorganisms|March 28, 2026
Clinical Case Report on the Use of Rezafungin in Pneumocystis jirovecii Pneumonia in a Critically Ill PatientRosario Fernández-Fernández, Roberto García-Martínez, Waldo Sánchez-Yebra Fernández, et al.Microorganisms|March 28, 2026
Prospects for the Use of MICP Technology in the Remediation of Saline-Alkaline Soil Heavy Metal PollutionHaiyang Guo, Na Wang, Quan Ma, et al.Microorganisms|March 28, 2026
Comparative Analysis of the Intestinal Microbiota in Wild and Aquaculture Populations of Sparus aurataMaria Lanara, Elias Asimakis, Naima Bel Mokhtar, et al.Microorganisms|March 28, 2026
The Trophic Cascade Effects of Marine Mesozooplankton: Theory, Dynamics, and Responses to Global ChangeMianrun ChenMicroorganisms|March 28, 2026
Hungatella hathewayi: A Tumor-Derived Bacterium Enriched in Colorectal Cancer Tissues and a Potential Diagnostic BiomarkerWenzhe Zhang, Jin Liu, Shanshan Sha, et al.Microorganisms|March 28, 2026
Effects of Isoacid Supplementation on In Vitro Rumen Fermentation, Nutrient Degradability and Bacterial Community Diversity Using Corn Silage-Highland Barley Straw as Substrates in YaksCan Luo, Fei Jiang, Anyi Zhong, et al.Pageof 1,900