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Microorganisms|January 25, 2025
Microbial Contamination and Food Safety Aspects of Cassava Roasted Flour ("Rale") in MozambiqueAndreia Massamby, Su-Lin L Leong, Bettina Müller, et al.Microorganisms|January 25, 2025
Nutritional and Microbiome Effects of a Partial Substitution of Poultry Meat with Hydrolyzed Feather Meal in Dog DietsFatemeh Balouei, Bruno Stefanon, Rosangela Armone, et al.Microorganisms|January 25, 2025
The Structural, Biophysical, and Antigenic Characterization of the Goose Parvovirus CapsidKorosh Jabbari, Mario Mietzsch, Jane Hsi, et al.Microorganisms|January 25, 2025
Fertilization Induced Soil Microbial Shifts Show Minor Effects on Sapindus mukorossi YieldJuntao Liu, Zhexiu Yu, Yingyun Gong, et al.Microorganisms|January 25, 2025
In-Situ Investigation of Copepod Predators of Ichthyophthirius multifiliis Theronts from Fish-Farming PondLijun Wang, Bingwen Xi, Kai Chen, et al.Microorganisms|January 25, 2025
Metabolomic Profiling Reveals Potential Biomarkers and Prominent Features in HIV/AIDS Patients Co-Infected with SARS-CoV-2Xuan Yan, Xinyu Zhang, Wei Song, et al.Microorganisms|January 25, 2025
Inhibitory Effects of Natural Products on Germination, Outgrowth, and Vegetative Growth of Clostridium perfringens Spores in Laboratory Medium and Chicken MeatSafa Q Alfattani, Saeed S Banawas, Mahfuzur R SarkerMicroorganisms|January 25, 2025
Formation of a Novel Antagonistic Bacterial Combination to Enhance Biocontrol for Cucumber Fusarium WiltFan Yang, Xin Wang, Huayan Jiang, et al.Microorganisms|January 25, 2025
Alcohol Use Disorder and the Gut-Brain Axis: A Narrative Review of the Role of Gut Microbiota and Implications for TreatmentShikha Shukla, Cynthia L HsuMicroorganisms|January 25, 2025
The Bile Acid Metabolism of Intestinal Microorganisms Mediates the Effect of Different Protein Sources on Muscle Protein Deposition in Procambarus clarkiiXiaodi Xu, Xiaochuan Zheng, Qunlan Zhou, et al.Pageof 1,900