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Microorganisms|January 21, 2023
Variability in Cold Tolerance of Food and Clinical Listeria monocytogenes IsolatesPeter Myintzaw, Vincenzo Pennone, Olivia McAuliffe, et al.
Microorganisms|January 21, 2023
The Impact of Different Inoculation Schemes on the Microbiota, Physicochemical and Sensory Characteristics of Greek Kopanisti Cheese throughout Production and RipeningMaria Kazou, Alkmini Gavriil, Olga Kalagkatsi, et al.
Microorganisms|January 21, 2023
Inter-Species Redox Coupling by Flavin Reductases and FMN-Dependent Two-Component Monooxygenases Undertaking Nucleophilic Baeyer-Villiger BiooxygenationsAndrew Willetts
Microorganisms|January 21, 2023
Gram-Negative Endogenous Endophthalmitis: A Systematic ReviewGiorgio Tiecco, Davide Laurenda, Alice Mulè, et al.
Microorganisms|January 21, 2023
Heat-Killed Tobacco Mosaic Virus Mitigates Plant Abiotic Stress SymptomsSruthy Maria Augustine, Stavros Tzigos, Rod Snowdon
Microorganisms|January 21, 2023
The Influence of Hydrodynamic Conditions in a Laboratory-Scale Bioreactor on Pseudomonas aeruginosa Metabolite ProductionMaciej Konopacki, Joanna Jabłońska, Kamila Dubrowska, et al.
Microorganisms|January 21, 2023
Intestinal IgA-Coated Bacteria in Healthy- and Altered-Microbiomes (Dysbiosis) and Predictive Value in Successful Fecal Microbiota TransplantationHerbert L DuPont, Zhi-Dong Jiang, Ashley S Alexander, et al.
Microorganisms|January 21, 2023
Bacterial Profiles of Brain in Downer Cattle with Unknown EtiologyYeong-Jun Park, Gi-Ung Kang, Minsoo Jeong, et al.
Microorganisms|January 21, 2023
Diversity of Mixotrophic Neutrophilic Thiosulfate- and Iron-Oxidizing Bacteria from Deep-Sea Hydrothermal VentsYang He, Xiang Zeng, Fei Xu, et al.
Microorganisms|January 21, 2023
Gut Microbiota-MicroRNA Interactions in Intestinal Homeostasis and Cancer DevelopmentNataliia Nikolaieva, Aneta Sevcikova, Radoslav Omelka, et al.
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