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Microorganisms|October 27, 2019
Evolution of Antibiotic Resistance of Coagulase-Negative Staphylococci Isolated from Healthy Turkeys in Egypt: First Report of Linezolid ResistanceAmira A Moawad, Helmut Hotzel, Omnia Awad, et al.
Microorganisms|October 27, 2019
Characterizing the Potential of the Non-Conventional Yeast Saccharomycodes ludwigii UTAD17 in WinemakingMarcos Esteves, Catarina Barbosa, Isabel Vasconcelos, et al.
Microorganisms|April 9, 2020
Candida albicans Adaptation on Simulated Human Body Fluids under Different pHAna Barbosa, Daniela Araújo, Eduarda Ribeiro, et al.
Microorganisms|April 9, 2020
Symbioflor2® Escherichia coli Genotypes Enhance Ileal and Colonic Gene Expression Associated with Mucosal Defense in Gnotobiotic MiceUnai Escribano-Vazquez, Claudia Beimfohr, Deborah Bellet, et al.
Microorganisms|April 9, 2020
The Response to Oxidative Stress in Listeria monocytogenes Is Temperature DependentBeatriz Manso, Beatriz Melero, Beatrix Stessl, et al.
Microorganisms|April 10, 2020
Phylogenetic Analysis of Bacillus cereus sensu lato Isolates from Commercial Bee Pollen Using tRNACys-PCRJosé Luis Hernández Flores, Diana Salinas Landaverde, Yonuen Pacheco Huerta, et al.
Microorganisms|May 20, 2020
Multidrug-Resistant Pseudomonas aeruginosa Evokes Differential Inflammatory Responses in Human Microglial and Retinal Pigment Epithelial CellsPoonam Naik, Sukhvinder Singh, Sushma Vishwakarma, et al.
Microorganisms|May 1, 2020
Bacterial Synthesis of Ternary CdSAg Quantum Dots through Cation Exchange: Tuning the Composition and Properties of Biological Nanoparticles for Bioimaging and Photovoltaic ApplicationsNicolás Órdenes-Aenishanslins, Giovanna Anziani-Ostuni, Juan Pablo Monrás, et al.
Microorganisms|May 1, 2020
Growth, Cell Division, and Gene Expression of Escherichia coli at Elevated Concentrations of Magnesium Sulfate: Implications for Habitability of Europa and MarsSudip Nepal, Pradeep Kumar
Microorganisms|May 1, 2020
Intestinal Microbiota of Fattening Pigs Offered Non-Fermented and Fermented Liquid Feed with and without the Supplementation of Non-Fermented Coarse CerealsSebastian Bunte, Richard Grone, Birgit Keller, et al.
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