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Mikrobiologiia|October 2, 2008
[Effect of vitamin concentration on the synthesis of lactate, ethanol, pyruvate, and ethyl acetate in cells of the yeast Dipodascus magnusii]A P Il'chenko, V A ShcherbakovaMikrobiologiia|March 1, 1978
[Nucleotide makeup of the DNA of fast-growing mycobacteria and related microorganisms]E I Kvasnikov, L P Panchenko, O A NesterenkoMikrobiologiia|March 1, 1978
[Temporal and spatial fluctuations in the count of soil bacteria considered by a luminescence method]V E Zaĭtseva, D G ZviagintsevMikrobiologiia|July 1, 1987
[Kinetics of Pseudomonas fluorescens growth under different conditions of culturing]R I Aminov, E L GolovlevMikrobiologiia|September 1, 1986
[Degradation of ribonucleic acids in yeast cells during desiccation]A I Rapoport, M E BekerMikrobiologiia|November 1, 1986
[Intracellular development of Escherichia coli bacteriophages after culturing the infected bacteria under conditions of anabiosis and hypothermia]A A Tsutsaeva, I P Vysekantsev, Iu E MikulinskiĭMikrobiologiia|November 1, 1986
[Relation between the transport of glutamic acid and Escherichia coli resistance to tetracyclines]V K Plakunov, Zh D Lebedeva, I M VolkovaMikrobiologiia|November 1, 1986
[Reduction of chromium (VI) by reference bacterial strains]P I Gvozdiak, N F Mogilevich, A F Ryl'skiĭ, et al.Mikrobiologiia|March 1, 1986
[Acinetobacter calcoaceticus strain with a wide spectrum of utilizing aromatic compounds and carrying a plasmid for resorcin degradation]A L Barkovskiĭ, G M ShubMikrobiologiia|May 1, 1978
[Effect of glutamic acid on Saccharomyces cerevisiae cell permeability during rehydration after dehydration]V E Ramnietse, I V Skard, M V PopovaPageof 317