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Mikrobiologiia|March 1, 1995
[Interaction of halobacteria and cyanobacteria in a halophilic cyanobacterial community]I S Zviagintseva, L M Gerasimenko, N A Kostrikina, et al.Mikrobiologiia|July 1, 1976
[Growth of purple sulfur bacteria in the dark in anaerobic conditions]E N Krasil'nikova, L V Pedan, E N Kondrat'evaMikrobiologiia|July 1, 1976
[Optimization of the nutrient medium for Actinomyces spheroides--producer of proteolytic enzymes with fibrinolytic activity]N S Egorov, M A al-Nuri, A Iu KrivovaMikrobiologiia|July 1, 1976
[Effect of temperature on the synthesis of protein and individual amino acids by the thermotolerant yeast Candida tropicalis on media with hydrocarbons]E I Kvasnikov, D M Isakova, A A Burakova, et al.Mikrobiologiia|July 1, 1976
[Effect of the physiological properties of yeast strains on their formation of higher alcohols and aldehydes and on the composition of nitrogen compounds in the fermented wort]I M Gracheva, L A Ivanova, L S Kovalevich, et al.Mikrobiologiia|July 1, 1976
[Cell wall of pigmentless variants of Staphylococcus aureus]V V Ignatov, Iu A Popov, V E Nikitina, et al.Mikrobiologiia|July 1, 1976
[Biological properties of Streptococcus bovis bacteriophages isolated from lysogenic cultures and sheep rumen]B V TarakanovMikrobiologiia|July 1, 1976
[Oxygen consumption by suspensions of Bacillus anthracoides spores]M N Bekhtereva, I V Marchenko, L A Galanina, et al.Mikrobiologiia|July 1, 1976
[Ratio of glycan to teichoic acid in Actinomyces thermovulgaris cell wall]N F Dmitrieva, I B Naumova, G M Streshinskaia, et al.Mikrobiologiia|October 24, 1998
[Effect of 2,4-dinitrophenol on stability of a turbidostat yeast culture to heat shock]V A KaliuzhinPageof 317