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Molecular Nutrition & Food Research|March 19, 2016
Gene specific epigenetic regulation of hepatic folate transport system is responsible for perturbed cellular folate status during aging and exogenous modulationRauf Ahmad Najar, Beenish Rahat, Aashiq Hussain, et al.
Molecular Nutrition & Food Research|May 3, 2016
The chelation of colonic luminal iron by a unique sodium alginate for the improvement of gastrointestinal healthRichard D Horniblow, Gladys O Latunde-Dada, Stephen E Harding, et al.
Molecular Nutrition & Food Research|May 5, 2016
Biochanin A improves hepatic steatosis and insulin resistance by regulating the hepatic lipid and glucose metabolic pathways in diet-induced obese miceHee-Sook Park, Haeng Jeon Hur, Soon-Hee Kim, et al.
Molecular Nutrition & Food Research|December 8, 2015
Combining selected immunomodulatory Propionibacterium freudenreichii and Lactobacillus delbrueckii strains: Reverse engineering development of an anti-inflammatory cheeseColine Plé, Jérôme Breton, Romain Richoux, et al.
Molecular Nutrition & Food Research|December 3, 2015
Dietary polyphenol morin rescues endothelial dysfunction in a diabetic mouse model by activating the Akt/eNOS pathwayKumiko Taguchi, Mari Hida, Mami Hasegawa, et al.
Molecular Nutrition & Food Research|November 26, 2015
Oral administration of oleuropein attenuates cisplatin-induced acute renal injury in mice through inhibition of ERK signalingIva Potočnjak, Marko Škoda, Ester Pernjak-Pugel, et al.
Molecular Nutrition & Food Research|November 29, 2015
Zinc supplementation induces regulatory T cells by inhibition of Sirt-1 deacetylase in mixed lymphocyte culturesEva Rosenkranz, Claudia H D Metz, Martina Maywald, et al.
Molecular Nutrition & Food Research|July 25, 2022
Effect of Xuanwei Ham Proteins with Different Ripening Periods on Lipid Metabolism, Oxidative Stress, and Gut Microbiota in MiceJie Guo, Feiran Xu, Yong Xie, et al.
Molecular Nutrition & Food Research|July 18, 2022
Differential Immunometabolic Effects of High-Fat Diets Containing Coconut, Sunflower, and Extra Virgin Olive Oils in Female MiceCarmen Rodríguez-García, Cristina Sánchez-Quesada, Ignacio Algarra, et al.
Molecular Nutrition & Food Research|October 11, 2017
Lipo-Protein Emulsion Structure in the Diet Affects Protein Digestion Kinetics, Intestinal Mucosa Parameters and Microbiota CompositionMarion Oberli, Véronique Douard, Martin Beaumont, et al.
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