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Molecular Nutrition & Food Research|April 26, 2008
Geraniin-mediated apoptosis by cleavage of focal adhesion kinase through up-regulation of Fas ligand expression in human melanoma cellsJang-Chang Lee, Chih-Yen Tsai, Jung-Yie Kao, et al.
Molecular Nutrition & Food Research|August 24, 2019
Conjugated Physiological Resveratrol Metabolites Induce Senescence in Breast Cancer Cells: Role of p53/p21 and p16/Rb Pathways, and ABC TransportersJuan Antonio Giménez-Bastida, María Ángeles Ávila-Gálvez, Juan Carlos Espín, et al.
Molecular Nutrition & Food Research|August 14, 2019
In Utero One-Carbon Metabolism Interplay and Metabolic Syndrome in Cardiovascular Disease Risk ReductionLawrence Mabasa, Ebrahim Samodien, Nonhlakanipho F Sangweni, et al.
Molecular Nutrition & Food Research|March 29, 2019
Dietary Palmitoleic Acid Attenuates Atherosclerosis Progression and Hyperlipidemia in Low-Density Lipoprotein Receptor-Deficient MiceZhi-Hong Yang, Milton Pryor, Audrey Noguchi, et al.
Molecular Nutrition & Food Research|September 5, 2019
Long-Chain n-3 PUFA Content and n-6/n-3 PUFA Ratio in Mammal, Poultry, and Fish Muscles Largely Explain Differential Protein and Lipid Oxidation Profiles Following In Vitro Gastrointestinal DigestionThomas Van Hecke, Sophie Goethals, Els Vossen, et al.
Molecular Nutrition & Food Research|September 5, 2019
GutSelf: Interindividual Variability in the Processing of Dietary Compounds by the Human Gastrointestinal TractBarbara Walther, Aaron M Lett, Alessandra Bordoni, et al.
Molecular Nutrition & Food Research|September 13, 2019
Coenzyme Q10 Upregulates Platelet cAMP/PKA Pathway and Attenuates Integrin αIIbβ3 Signaling and Thrombus GrowthFuli Ya, Xiaohong Ruby Xu, Yilin Shi, et al.
Molecular Nutrition & Food Research|August 25, 2025
High-Fat Diet-Wheat Gluten Interactions in HLA-DQ8 Transgenic MiceYuri Haneishi, Lucia Treppiccione, Vera Rotondi Aufiero, et al.
Molecular Nutrition & Food Research|August 23, 2025
Hexanoic Acid Intake Enhances Anti-Tumor Immune Responses in Colorectal Cancer by Reducing the Immunosuppressive Function of TregsDaichi Seta, Kenta Nagahori, Yuki Katoh, et al.
Molecular Nutrition & Food Research|April 28, 2015
High fat challenges with different fatty acids affect distinct atherogenic gene expression pathways in immune cells from lean and obese subjectsDiederik Esser, Susan J van Dijk, Els Oosterink, et al.
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