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Molecular Nutrition & Food Research|July 7, 2010
Digestion of peanut allergens Ara h 1, Ara h 2, Ara h 3, and Ara h 6: a comparative in vitro study and partial characterization of digestion-resistant peptidesStef J Koppelman, Sue L Hefle, Steve L Taylor, et al.
Molecular Nutrition & Food Research|September 9, 2010
Oral administration of docosahexaenoic acid attenuates colitis induced by dextran sulfate sodium in miceJae Young Cho, Sung-Gil Chi, Hyang Sook Chun
Molecular Nutrition & Food Research|September 9, 2010
The insulin sensitivity response is determined by the interaction between the G972R polymorphism of the insulin receptor substrate 1 gene and dietary fatCarmen Marín, Pablo Pérez-Martínez, Javier Delgado-Lista, et al.
Molecular Nutrition & Food Research|September 18, 2010
Chemopreventive effect of dietary curcumin on inflammation-induced colorectal carcinogenesis in miceIsabel Villegas, Susana Sánchez-Fidalgo, Catalina Alarcón de la Lastra
Molecular Nutrition & Food Research|July 30, 2010
Effects of the black tea polyphenol theaflavin-2 on apoptotic and inflammatory pathways in vitro and in vivoAlexander Gosslau, David Li En Jao, Mou-Tuan Huang, et al.
Molecular Nutrition & Food Research|June 22, 2010
Gallic acid induces G2/M phase cell cycle arrest via regulating 14-3-3β release from Cdc25C and Chk2 activation in human bladder transitional carcinoma cellsTing-Tsz Ou, Chau-Jong Wang, Yung-Shu Lee, et al.
Molecular Nutrition & Food Research|September 18, 2010
Inhibitors of hyaluronan export from hops prevent osteoarthritic reactionsDennis Stracke, Tobias Schulz, Peter Prehm
Molecular Nutrition & Food Research|September 10, 2010
c9t11-Conjugated linoleic acid-rich oil fails to attenuate wasting in colon-26 tumor-induced late-stage cancer cachexia in male CD2F1 miceMin Tian, Kara L Kliewer, Michelle L Asp, et al.
Molecular Nutrition & Food Research|November 20, 2010
Acteoside inhibits PMA-induced matrix metalloproteinase-9 expression via CaMK/ERK- and JNK/NF-κB-dependent signalingYong Pil Hwang, Hyung Gyun Kim, Jae Ho Choi, et al.
Molecular Nutrition & Food Research|January 8, 2011
Identification of glucosinolate congeners able to form DNA adducts and to induce mutations upon activation by myrosinaseChimgee Baasanjav-Gerber, Bernhard Hans Monien, Inga Mewis, et al.
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