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Molecular Nutrition & Food Research|June 29, 2011
Metabolites and tissue distribution of resveratrol in the pigMaría Azorín-Ortuño, María J Yáñez-Gascón, Fernando Vallejo, et al.
Molecular Nutrition & Food Research|June 29, 2011
Immunological evaluation of the alcohol-soluble protein fraction from gluten-free grains in relation to celiac diseasePaolo Bergamo, Francesco Maurano, Giuseppe Mazzarella, et al.
Molecular Nutrition & Food Research|April 5, 2011
Complex behavioral and synaptic effects of dietary branched chain amino acids in a mouse model of amyotrophic lateral sclerosisAldina Venerosi, Alberto Martire, Angela Rungi, et al.
Molecular Nutrition & Food Research|April 5, 2011
Absorption and metabolism of the mycotoxin zearalenone and the growth promotor zeranol in Caco-2 cells in vitroErika Pfeiffer, Anne Kommer, Julia S Dempe, et al.
Molecular Nutrition & Food Research|April 5, 2011
Molecular characterization of Api g 2, a novel allergenic member of the lipid-transfer protein 1 family from celery stalksGabriele Gadermaier, Matthias Egger, Tamara Girbl, et al.
Molecular Nutrition & Food Research|April 5, 2011
9-oxo-10(E),12(E)-Octadecadienoic acid derived from tomato is a potent PPAR α agonist to decrease triglyceride accumulation in mouse primary hepatocytesYoung-Il Kim, Shizuka Hirai, Haruya Takahashi, et al.
Molecular Nutrition & Food Research|April 5, 2011
Suppression of EGF-induced tumor cell migration and matrix metalloproteinase-9 expression by capsaicin via the inhibition of EGFR-mediated FAK/Akt, PKC/Raf/ERK, p38 MAPK, and AP-1 signalingYong Pil Hwang, Hyo Jeong Yun, Jae Ho Choi, et al.
Molecular Nutrition & Food Research|April 5, 2011
Growth inhibitory efficacy of lycopene and β-carotene against androgen-independent prostate tumor cells xenografted in nude miceChih-Min Yang, Yeu-Torng Yen, Chin-Shiu Huang, et al.
Molecular Nutrition & Food Research|April 5, 2011
Toxicology and risk assessment of 5-Hydroxymethylfurfural in foodKlaus Abraham, Rainer Gürtler, Katharina Berg, et al.
Molecular Nutrition & Food Research|April 5, 2011
Cocoa-enriched diets modulate intestinal and systemic humoral immune response in young adult ratsTeresa Pérez-Berezo, Angels Franch, Sara Ramos-Romero, et al.
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