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Molecules (Basel, Switzerland)|June 13, 2025
Development of Xanthyletin-Loaded Nanoparticles for the Control of Leucoagaricus gongylophorusCristiane de Melo Cazal, Moacir Rossi Forim, Ana Paula Terezan, et al.
Molecules (Basel, Switzerland)|May 14, 2025
Storage Time in Bottle: Influence on Physicochemical and Phytochemical Characteristics of Wine Spirits Aged Using Traditional and Alternative TechnologiesSheila C Oliveira-Alves, Tiago A Fernandes, Sílvia Lourenço, et al.
Molecules (Basel, Switzerland)|May 14, 2025
The Effect of Phenolic Acids on the Sorption and Wetting Properties of Apple Pectin-Based Packaging FilmsMagdalena Mikus, Sabina Galus
Molecules (Basel, Switzerland)|May 14, 2025
Batch and Continuous Lipase-Catalyzed Production of Dietetic Structured Lipids from Milk Thistle, Grapeseed, and Apricot Kernel OilsŞuheda Akbaş, Natália M Osório, Suzana Ferreira-Dias
Molecules (Basel, Switzerland)|May 14, 2025
Valorization of Winemaking By-Products: White and Red Grape Seed Oils Improve Glucose Consumption and Uptake In VitroDaniela Ganci, Federica Bellistrì, Manuela Mauro, et al.
Molecules (Basel, Switzerland)|May 14, 2025
Electrochemical Degradation of Venlafaxine on Platinum Electrodes: Identification of Transformation Products by LC-MS/MS and In Silico Ecotoxicity AssessmentAngelica R Zizzamia, Veronica Pasquariello, Filomena Lelario, et al.
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