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Mycorrhiza|January 21, 2021
Distribution of plant mycorrhizal traits along an elevational gradient does not fully mirror the latitudinal gradientC Guillermo Bueno, M Gerz, M Moora, et al.Mycorrhiza|January 21, 2021
High resilience of the mycorrhizal community to prescribed seasonal burnings in eastern Mediterranean woodlandsStav Livne-Luzon, Hagai Shemesh, Yagil Osem, et al.Mycorrhiza|March 4, 2021
Diesel fuel differentially affects hyphal healing in Gigaspora sp. and Rhizophagus irregularisMónica Garcés-Ruiz, Maryline Calonne-Salmon, Vincent Bremhorst, et al.Mycorrhiza|January 4, 2022
Spatial variability and environmental drivers of cassava-arbuscular mycorrhiza fungi (AMF) associations across Southern NigeriaBolaji Thanni, Roel Merckx, Pieterjan De Bauw, et al.Mycorrhiza|July 26, 2019
Repeated fruiting of Japanese golden chanterelle in pot culture with host seedlingsWakana Ogawa, Yumi Takeda, Naoki Endo, et al.Mycorrhiza|February 10, 2022
Cultivation of arbuscular mycorrhizal Broussonetia papyrifera seedlings by planting the mycorrhizal nurse plant downwardsZhihao Wang, Jingwei Liang, Yuxuan Kuang, et al.Mycorrhiza|March 21, 2022
Patterns of free amino acids in tundra soils reflect mycorrhizal type, shrubification, and warmingLouise C Andresen, Samuel Bodé, Robert G Björk, et al.Mycorrhiza|April 14, 2022
Mycorrhizal structures in mycoheterotrophic Thismia spp. (Thismiaceae): functional and evolutionary interpretationsBenjamin Feller, Martin Dančák, Michal Hroneš, et al.Mycorrhiza|October 17, 2019
Exogenous abscisic acid and root volatiles increase sporulation of Rhizophagus irregularis DAOM 197198 in asymbiotic and pre-symbiotic statusXiaodi Liu, Zengwei Feng, Honghui Zhu, et al.Pageof 149